11. Impact of type of parturition on colostrum microbiota composition and puppy survivalLeonida Kajdič, Tanja Plavec, Irena Zdovc, Anja Kalin, Maja Zakošek, 2021, izvirni znanstveni članek Ključne besede: neonatology, birth, puppies, microbiota, parturition, physiology, animals, newborn, microbiology, dogs Celotno besedilo (datoteka, 2,11 MB) Gradivo ima več datotek! Več... |
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14. Differences in melting temperatures of degenerated oligonucleotides targettingnitrous oxide reductase (nosZ) genesBlaž Stres, Boštjan Murovec, 2008, izvirni znanstveni članek Ključne besede: microbiology, molecular biology, melting temperature, oligonucleotides, nosZ, denitrification, models, greenhouse gases Celotno besedilo (povezava drugam) |
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16. The presence of some pathogen micro organisms, yeasts and moulds in cheese samples produced at small dairy-processing plantsKarmen Godič Torkar, Slavica Golc-Teger, 2006, izvirni znanstveni članek Ključne besede: milk products, cheese, microbiology, pathogen micro-organisms, yeasts, moulds, aflatoxins Celotno besedilo (povezava drugam) |
17. Toxic and genotoxic potential evaluation of soil samples by bioassaysBarbara Lah Jarc, Miha Avberšek, Gregor Gorjanc, Romana Marinšek-Logar, 2005, izvirni znanstveni članek Ključne besede: microbiology, toxicology, genotoxicology, soil samples, in vitro bioassays, Slovenia Celotno besedilo (povezava drugam) |
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19. Characterization of autochthonous lactic acid bacteria from an artisanal Italian cheeseGiuseppe Zeppa, Maria Grazia Fortina, Paola Dolci, Anna Aquati, Annibale Gandini, Pier Luigi Manachini, 2004, izvirni znanstveni članek Ključne besede: milk products, autochthonous cheese, cheese Toma piemontese, microbiology, lactic acid bacteria, strains, starters, Italy Celotno besedilo (povezava drugam) |
20. Enumration, isolation, and identification of bifidobacteria from dairy productsEva Vlková, Vojtěch Rada, Iva Trojanová, 2004, izvirni znanstveni članek Ključne besede: milk products, dairy products, microbiology, bifidobacteria, enumeration, identification, isolation Celotno besedilo (povezava drugam) |