31. Phytochemical composition of red-fleshed apple cultivar ‘Baya Marisa’ compared to traditional, white-fleshed apple cultivar ‘Golden Delicious’Jan Juhart, Aljaž Medič, Robert Veberič, Metka Hudina, Jerneja Jakopič, Franci Štampar, 2022, original scientific article Keywords: Malus domestica Borkh., sugars, biochemical compounds, ascorbic acid, phenolic compounds, anthocyanins, HPLC-MS identification, organic acids Full text (file, 726,20 KB) This document has more files! More... |
32. The effects of the cultivar and environment on the phenolic contents of hazelnut kernelsAnita Solar, Aljaž Medič, Ana Slatnar, Maja Mikulič Petkovšek, Roberto Botta, Merce Rovira, Jean-Paul Sarraquigne, Ana Paula Silva, Robert Veberič, Franci Štampar, Metka Hudina, Loretta Bacchetta, 2022, original scientific article Keywords: Corylus avellana, phenolic compounds, quality, identification, quantification, HPLC, mass spectrometry Full text (file, 1,42 MB) This document has more files! More... |
33. Color variation and secondary metabolites’ footprint in a taxonomic complex of Phyteuma sp. (Campanulaceae)Mariana Cecilia Grohar, Aljaž Medič, Tea Ivančič, Robert Veberič, Jernej Jogan, 2022, original scientific article Keywords: Phyteuma, phenolic compounds, anthocyanins, phenolic acids, flavonols, HPLC-MS, identification, Slovenia Full text (file, 1,52 MB) This document has more files! More... |
34. HPLC-DAD-MS identification and quantification of phenolic components in japanese knotweed and american pokeweed extracts and their phytotoxic effect on seed germinationMaja Mikulič Petkovšek, Robert Veberič, Metka Hudina, Eva Mišič, 2022, original scientific article Keywords: invasive alien plant species, Japanese knotweed, American pokeweed, phenolic compounds, HPLC-MS, phytotoxic effect, germination Full text (file, 1,07 MB) This document has more files! More... |
35. Physio-biochemical responses of sweet cherry leaf to natural cold conditionsMatej Vošnjak, Helena Šircelj, Dominik Vodnik, Valentina Usenik, 2022, original scientific article Keywords: cold stress, phenolic compounds, quality, photosynthesis, pigments, Prunus avium, recovery Full text (file, 1,41 MB) This document has more files! More... |
36. Impact of steam-sterilization and oven drying on the thermal stability of phenolic extractives from pine and black locust woodViljem Vek, Ida Poljanšek, Romana Cerc Korošec, Miha Humar, Primož Oven, 2022, original scientific article Keywords: thermal stability, phenolic compounds, autoclaving, oven drying, Scots pine, black locust, HPLC, TGA, wood Full text (file, 2,23 MB) This document has more files! More... |
37. Effect of juglone and other allelochemicals in walnut leaves on yield, quality and metabolites of snack cucumber (Cucumis sativus L.)Aljaž Medič, Tilen Zamljen, Ana Slatnar, Metka Hudina, Mariana Cecilia Grohar, Robert Veberič, 2023, original scientific article Keywords: allelopathy, cucumber, naphthoquinones, juglone, 5-hydroxy-1, 4-naphthalenedione, phenolic compounds, toxic residue, HPLC, mass spectrometry, LC-MS, snack cucumber Full text (file, 1,53 MB) This document has more files! More... |
38. The phenolic profile of sweet cherry fruits influenced by cultivar/rootstock combinationĐorđe Boškov, Dragan Milatović, Vera Rakonjac, Gordan Zec, Metka Hudina, Robert Veberič, Maja Mikulič Petkovšek, 2023, original scientific article Keywords: sweet cherry, Prunus avium L., phenolic compounds, rootstock, cultivar, nutritional value Full text (file, 593,79 KB) This document has more files! More... |
39. Using HPLC-MS/MS to determine the loss of primary and secondary metabolites in the dehydration process of apple slicesJan Juhart, Aljaž Medič, Jerneja Jakopič, Robert Veberič, Metka Hudina, Franci Štampar, 2023, original scientific article Keywords: Malus domestica Borkh., organic acids, sugars, phenolic compounds, dehydrated apple slices, processing, HPLC-MS identification Full text (file, 892,39 KB) This document has more files! More... |
40. Influence of living mulch and nitrogen dose on yield and fruit quality parameters of Malus domestica Borkh. cv. ‘Sampion’Urszula Barbara Baluszynska, Maria Licznar-Malanczuk, Aljaž Medič, Robert Veberič, Mariana Cecilia Grohar, 2023, original scientific article Keywords: apple tree, cover crop, sugar, organic acid, phenolic compounds, volatile organic compounds, VOCs Full text (file, 344,02 KB) This document has more files! More... |