71. Differential expression of flavonoid 3'-hydroxylase during fruit development establishes the different B-ring hydroxylation patterns of flavonoids in Fragaria x ananassa and F. vescaJana Thill, Silvija Miošić, Tek Prasad Gotame, Maja Mikulič Petkovšek, Christian Gosch, Robert Veberič, Anja Preuss, Wilfried Schwab, Franci Štampar, Karl Stich, Heidi Halbwirth, 2013, original scientific article Keywords: jagoda, vrtna jagoda, gozdna jagoda, fragaria, biokemija, kemična sestava, flavonoli, flavonoidi, antociani, strawberry, fragaria, fruit color, fruit ripening, anthocyanins, pelargodin
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73. Extraction of phenolic compounds from green walnut fruits in different solventsJerneja Jakopič, Robert Veberič, Franci Štampar, 2009, original scientific article Keywords: walnuts, fruits, ethanol, aromatic compounds, tannins, catechin, organic acids, alcohols, galic acid
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74. Influence of foliar-applied phosphorus and potassium on photosynthesis and transpiration of `Golden Delicious` apple leaves (Malus domestica Borkh.)Robert Veberič, Dominik Vodnik, Franci Štampar, 2005, original scientific article Keywords: foliarna prehrana, fotosinteza, transpiracija, učinkovitost izrabe vode, fosfor, kalij, malus pumila, leaves, foliar application, fertilizers, water use, phosphorus, photosynthesis, potassium, transpiration
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75. The correlation of the pear (Pyrus communis L.) cv. `Williams` yield quality to the foliar nutrition and water regimeMetka Hudina, Franci Štampar, 2005, original scientific article Keywords: gnojenje, hruške, kakovost pridelka, foliarno gnojenje, namakanje, organske kisline, sladkorji, irrigation, foliar nutrition, foliar application, nutrition physiology, plant nutrition, pears, sugars, organic acids, pyrus communis, yield quality
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76. The importance of the sterilization procedure for producing vigorous cherry plants (Prunus sp.) in vitroGregor Osterc, Zlata Luthar, Franci Štampar, 2004, original scientific article Keywords: Prunus, češnja, sterilizacija, postopek sterilizacije, indukcija, koreninjenje, mikropropagacija, mikrorazmnoževanje, cherries, sterilization procedure, induction, rooting, micropropagation
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77. Vpliv oveska žlahtne jablane (Malus domestica Borkh.) pri sortah 'Zlati delišes' in 'Granny Smith' na velikost in kakovost plodovUroš Ličen, 2016, master's thesis Keywords: sadjarstvo, jablana, Malus domestica, redčenje, ovesek, kakovost, pridelek
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78. Morfološka analiza plodu fižola (Phaseolus vulgaris L.) okuženega z glivo Colletotrichum lindemuthianum (Sacc. & Magnus) Briosi & CavaraNataša Čeranič, 2015, master's thesis Keywords: fižol, Phaseolus vulgaris, bolezni rastlin, fižolov ožig, glive, Colletotrichum lindemuthianum, morfološka analiza, histološke tehnike, barvanje, histološka barvila
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