111. Physicochemical and sensory attributes of intact and restructured chicken breast meat supplemented with transglutaminaseAna Kaić, Zlatko Janječić, Silvester Žgur, Monika Šikić, Klemen Potočnik, 2021, izvirni znanstveni članek Ključne besede: transglutaminase, sensory analysis, meat quality Celotno besedilo (datoteka, 237,66 KB) Gradivo ima več datotek! Več... |
112. Integrated water quality management model for the rural transboundary river basin—a case study of the Sutla/Sotla RiverGorana Ćosić-Flajsig, Barbara Karleuša, Matjaž Glavan, 2021, izvirni znanstveni članek Ključne besede: environmental objectives WFD, integrated water quality management model, good water status, rural transboundary river basin, Sutla/Sotla, climate change, scenarios, SWAT, measures Celotno besedilo (datoteka, 58,40 MB) Gradivo ima več datotek! Več... |
113. Correlation between air pollution and the spread and development of COVID-19 related diseaseErik Marčenko, Žiga Lampret, Matjaž Prek, 2022, izvirni znanstveni članek Ključne besede: air pollution, coronavirus, particulate matter, morbidity, meteorological parameters, air quality Celotno besedilo (datoteka, 528,20 KB) Gradivo ima več datotek! Več... |
114. Measurements of air quality in kindergartens and schools in the Republic of Slovenia before the COVID-19 epidemicSimon Muhič, Tatjana Muhič, 2022, izvirni znanstveni članek Ključne besede: natural ventilation, carbon dioxide monitoring, COVID-19, indoor air quality, schools, kindergartens Celotno besedilo (datoteka, 3,06 MB) Gradivo ima več datotek! Več... |
115. Sustainable consumption using the example of food processing in a restaurantSergej Gričar, Violeta Šugar, 2021, izvirni znanstveni članek Ključne besede: efficiency, restaurant business, sensory analysis, frozen food, quality, efficiency management, stuffed pepper Celotno besedilo (datoteka, 1,79 MB) Gradivo ima več datotek! Več... |
116. Headache because of problems with teeth, mouth, jaws, or dentures in chronic temporomandibular disorder patientsTadej Ostrc, Sabina Frankovič, Zvezdan Pirtošek, Ksenija Rener-Sitar, 2022, izvirni znanstveni članek Ključne besede: temporomandibular disorders, headache, depression, anxiety, somatization, sleep quality Celotno besedilo (datoteka, 363,19 KB) Gradivo ima več datotek! Več... |
117. Non-medical factors associated with the outcome of treatment of chronic non-malignant painIrena Kovačević, Višnja Majerić-Kogler, Valentina Krikšić, Boris Ilić, Adriano Friganović, Štefanija Ozimec Vulinec, Jadranka Pavić, Milan Milošević, Petra Kovačević, Davorina Petek, 2022, izvirni znanstveni članek Ključne besede: chronic non-malignant pain, quality of life, depression, social support, self-treatment Celotno besedilo (datoteka, 364,83 KB) Gradivo ima več datotek! Več... |
118. Privacy-aware and secure decentralized air quality monitoringMichael Nicolas Mrissa, Aleksandar Tošić, Niki Hrovatin, Sidra Aslam, Balázs Dávid, László Hajdu, Miklós Ferenz Krész, Andrej Brodnik, Branko Kavšek, 2022, izvirni znanstveni članek Ključne besede: air quality monitoring, privacy, security, edge, decentralization Celotno besedilo (datoteka, 470,86 KB) Gradivo ima več datotek! Več... |
119. Pareto-optimised Fog Storage Services with novel Service-Level Agreement specificationPetar Kochovski, Uroš Paščinski, Vlado Stankovski, Mojca Ciglarič, 2022, izvirni znanstveni članek Ključne besede: Fog Storage Services, Quality of Service, Service Level Agreement specification, decision making, Pareto Celotno besedilo (datoteka, 4,12 MB) Gradivo ima več datotek! Več... |
120. Nutritional quality and safety of the Spirulina dietary supplements sold on the Slovenian marketJasmina Masten Rutar, Marta Jagodic Hudobivnik, Marijan Nečemer, Katarina Vogel-Mikuš, Iztok Arčon, Nives Ogrinc, 2022, izvirni znanstveni članek Ključne besede: Spirulina, microalgae, cyanobacteria, elements, toxic elements, amino acids, fatty acids, authenticity, safety, quality Celotno besedilo (datoteka, 1,26 MB) Gradivo ima več datotek! Več... |