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1. Does consumer preference exceed initially indicated wishes? Katarina Borovšak, Xavier Gellynck, Sara de Pelsmaeker, Aleš Kuhar, 2014, izvirni znanstveni članek Ključne besede: food, new food products, sweet topping, Teran, consumers, sensory testing, preference test, hedonic test, prototype optimization |
2. Sociocultural Effects on the Perception of Prototype: A Case Study of the Concept ‟Family” Tina Ivica, 2022, magistrsko delo/naloga Ključne besede: language, sociocultural factors, culture, prototype, family, influence, conceptualization, perception, categorization |