101. Alteration of the phenylpropanoid pathway by watercore disorder in apple (Malus x domestica)Anka Čebulj, Maja Mikulič Petkovšek, Calin Rares Lucaciu, Robert Veberič, Silvija Marinovic, Martina Kolarek, Olly Sanny Hutabarat, Shabad Faramarzi, Thomas Rattei, Christian Molitor, Metka Hudina, Christian Haselmair-Gosch, Heidi Halbwirth, Ana Slatnar, 2021, original scientific article Keywords: dihydrochalcones, enzyme activity, gene expression, flavonoid pathway, phenolic compounds, physiological disorder Full text (file, 1,20 MB) This document has more files! More... |
102. Identification and quantification of the major phenolic constituents in Juglans regia L. peeled kernels and pellicles, using HPLC-MS/MSAljaž Medič, Jerneja Jakopič, Metka Hudina, Anita Solar, Robert Veberič, 2021, original scientific article Keywords: Juglans regia, peeled kernel, pellicle, phenolic compounds, tannins Full text (file, 1,43 MB) This document has more files! More... |
103. Metabolic variation among fruits of different chili cultivars (Capsicum spp.) using HPLC/MSTilen Zamljen, Aljaž Medič, Robert Veberič, Metka Hudina, Jerneja Jakopič, Ana Slatnar, 2022, original scientific article Keywords: capsaicinoids, metabolomics, organic acids, pungent, sugars Full text (file, 659,07 KB) This document has more files! More... |
104. Salicylate treatment affects fruit quality and also alters the composition of metabolites in strawberriesSaša Gačnik, Robert Veberič, Metka Hudina, Darinka Koron, Maja Mikulič Petkovšek, 2021, original scientific article Keywords: salicylic acid (SA), methyl salicylic acid (MeSA), acetylsalicylic acid (ASA), sugars, organic acids, phenolic compounds, bioactive compounds Full text (file, 1,16 MB) This document has more files! More... |
105. Salicylic and methyl salicylic acid affect quality and phenolic profile of apple fruits three weeks before the harvestSaša Gačnik, Robert Veberič, Metka Hudina, Silvija Marinovic, Heidi Halbwirth, Maja Mikulič Petkovšek, 2021, original scientific article Keywords: phenolics, bioactive compounds, phenylalanine ammonium lyase, chalcone synthase, chalcone isomerase, flavanone-3β-hydroxylase Full text (file, 2,07 MB) This document has more files! More... |
106. HPLC-DAD-MS identification and quantification of phenolic components in japanese knotweed and american pokeweed extracts and their phytotoxic effect on seed germinationMaja Mikulič Petkovšek, Robert Veberič, Metka Hudina, Eva Mišič, 2022, original scientific article Keywords: invasive alien plant species, Japanese knotweed, American pokeweed, phenolic compounds, HPLC-MS, phytotoxic effect, germination Full text (file, 1,07 MB) This document has more files! More... |
107. Variability in ‘Capri’ everbearing strawberry quality during a harvest seasonKristyna Šimkova, Robert Veberič, Metka Hudina, Mariana Cecilia Grohar, Tea Burin, Tina Smrke, Massimiliano Pelacci, Jerneja Jakopič, 2023, original scientific article Keywords: strawberry, fruit quality, harvest time, temperature, sunshine duration Full text (file, 1,53 MB) This document has more files! More... |
108. Identification and quantification of major phenolic constituents in Juglans regia L. leavesAljaž Medič, Jerneja Jakopič, Metka Hudina, Anita Solar, Robert Veberič, 2022, original scientific article Keywords: Juglans regia, persian walnut, leaves, Xanthomonas campestris pv. juglandis, phenolic compounds, hydrojuglone, juglone, 1, 4-naphthoquinone, naphthoquinones Full text (file, 822,71 KB) This document has more files! More... |
109. Time-dependent degradation of naphthoquinones and phenolic compounds in walnut husksAljaž Medič, Tilen Zamljen, Metka Hudina, Robert Veberič, 2022, original scientific article Keywords: Juglans regia, husk, walnut, juglone, α-hydrojuglone, hydrojuglone glucoside, degradation, oxidation Full text (file, 1,09 MB) This document has more files! More... |
110. Vsebnost izbranih metabolitov v listih in plodovih hruške (Pyrus communis L.) sort 'Williams' and 'Conference' glede na arhitektonsko zgradbo rodne vejeMateja Colarič, 2007, doctoral dissertation Keywords: sadjarstvo, hruške, Pyrus communis, Williams, Conference, plodovi, listi, ogljikovi hidrati, sladkorji, organske kisline, fenoli, rodne veje, upogibanje rodnih vej Full text (file, 5,44 MB) |