|
2. Fatty acid composition of muscle in Krškopolje pigs and hybrids 12Marjeta Žemva, Milena Kovač, Janja Urankar, Alenka Levart, Špela Malovrh, 2012, published scientific conference contribution Keywords: pigs, breeds, Krškopolje breed, hybrids, muscles, m. longissimus dorsi, intramuscular fat, fatty acid composition, nutritional quality Full text (outside link) |
3. Some economically important properties of sunflower cultivars (Helianthus annuus L.) in the field trials performed at Biotechnical facultyDarja Kocjan Ačko, 2008, original scientific article Keywords: helianthus annuus, varieties, seeds, crop yield, proximate composition, fats, oleic acid, rotational cropping, plant introduction Full text (outside link) |
4. The effect of linseed oil supplementation on performance, fatty acid composition and oxidative status of rabbitsTina Trebušak, Alenka Levart, Mojca Voljč, Urška Tomažin, Tatjana Pirman, 2011, original scientific article Keywords: rabbits, animal nutrition, feed additives, linseed oil, fatty acid composition, oxidative status, performance Full text (outside link) |
5. The effect of freezing, frozen storage and thawing on the strawberry fruit compositionKristyna Šimkova, Mariana Cecilia Grohar, Massimiliano Pelacci, Robert Veberič, Jerneja Jakopič, Metka Hudina, 2024, original scientific article Keywords: anthocyanins, ascorbic acid, enzyme activity, freezing, phenolic compounds, strawberry Full text (file, 843,58 KB) This document has more files! More... |
6. Primerjava relacijskih, NoSQL in NewSQL podatkovnih bazMarko Mikuletič, 2015, undergraduate thesis Keywords: relacijska podatkovna baza, SQL, NoSQL, NewSQL, ACID, CAP, BASE, računalnik, računalništvo, visokošolski strokovni študij, računalništvo in informatika, diplomske naloge Full text (file, 660,93 KB) |
7. Identification of QTLs for alpha acid content and yield in hop (Humulus lupulus L.)Andreja Čerenak, Zlatko Šatović, Jernej Jakše, Zlata Luthar, Klaudija Carović-Stanko, Branka Javornik, 2009, original scientific article Keywords: hmelj, genetika, pridelek, gensko kartiranje, kakovost, humulus lupulus, yield, hop, alpha acid content, genetic mapping, genetics Full text (outside link) |
8. Impact of abscisic acid in overcoming the problem of albinism in horse chestnut androgenic embryosDušica Ćalić, Borut Bohanec, Nina Devrnja, Jelena Milojević, Ljiljana Tubić, Igor Kostić, Snežana Zdravković-Korać, 2013, original scientific article Keywords: horse chestnut, Aesculus hyppocastanum, ABA, abscisic acid, anther culture, microspore culture, micropropagation, androgenic embryos, albinism Full text (outside link) |
9. Quantitative trait loci in hop (Humulus lupulus L.) reveal complex genetic architecture underlying variation in sex, yield and cone chemistryErin L. McAdam, Jules S. Freeman, Simon P. Whittock, Emily J. Buck, Jernej Jakše, Andreja Čerenak, Branka Javornik, Andrzej Lilian, Cai-Hong Wang, Dave Andersen, René E. Vaillancourt, Jason Carling, Ron Beatson, Lawrence Graham, Donna Graham, Peter E. Darby, Anthony Koutoulis, 2013, original scientific article Keywords: hop, humulus lupulus, molecular breeding, molecular markers, transferable markers, pleiotropy, secondary metabolites, essential oils, hop acid Full text (outside link) |
10. Contents of oxalic acid, nitrate and reduced nitrogen in different parts of beetrot (Beta vulgaris var. conditiva Alef.) at different rates of nitrogen fertilizationKristina Ugrinović, Veronika Kmecl, Mirjana Herak Ćustić, Dragan Žnidarčič, 2012, original scientific article Keywords: fertilization, beetroot, storage root, leaf lamina, nitrogen, oxalate, oxalic acid Full text (outside link) |