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216. Development and validation of HPLC-MS/MS method for simultaneous analysis of B vitamins present naturally or after fortification in fruit juicesHassan Zia, Nadine Fischbach, Mikko Hofsommer, Ana Slatnar, 2023, original scientific article Keywords: multivitamin analysis method, fruit juices, accuracy profile, HPLC-MS/MS, quality control Full text (file, 2,59 MB) This document has more files! More... |
217. Simultaneous analysis of ascorbic and dehydroascorbic acid in fruit juice using HILIC chromatography coupled with mass spectrometryHassan Zia, Nadine Fischbach, Mikko Hofsommer, Ana Slatnar, 2023, original scientific article Keywords: HPLC–MS/MS, quality control, multifruit juice, fruit juices, ascorbic acid, dehydroascorbic acid, accuracy profile, validation Full text (file, 601,40 KB) This document has more files! More... |
218. Analiza podvojevanja viroidov in metilacije genomske DNA okuženega hmelja (Humulus lupulus L.)Andrej Sečnik, 2023, doctoral dissertation Keywords: hmelj, viroid, CBCVd, HLVd, HSVd, podvojevanje viroidov, tehnologija Nanopore, metilacija DNA, HPLC-UV, WGBS Full text (file, 5,81 MB) |
219. Breeding of modern rose cultivars decreases the content of important biochemical compounds in rose hipsNina Kunc, Metka Hudina, Maja Mikulič Petkovšek, Gregor Osterc, 2023, original scientific article Keywords: Rosa pendula, Rosa spinosissima, Rosa galica, HPLC, axtraction, organic acids, ascorbic acid, carotenoids Full text (file, 1,98 MB) This document has more files! More... |
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