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305. Vpliv dodatka hranil za kvasovke na izboljšanje parametrov kakovosti vin sorte rebulaDavor Kristančič, 2016, undergraduate thesis Keywords: rebula, mošt, vinske kvasovke, starterske kulture, hranila za kvasovke, alkoholna fermentacija, vino, fizikalnokemijske lastnosti, senzorične lastnosti Full text (file, 833,39 KB) |
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310. The effect of water supply on sweet cherry phytochemicals in bud, leaf and fruitMatej Vošnjak, Davor Mrzlić, Metka Hudina, Valentina Usenik, 2021, original scientific article Keywords: bud, fruit, irrigation, leaf, organic acids, phenolics, Prunus avium, sugars Full text (file, 940,97 KB) This document has more files! More... |