21. A novel approach using growth curve analysis to distinguish between antimicrobial and anti-biofilm activities against SalmonellaMeta Sterniša, Jerica Sabotič, Anja Klančnik, 2022, original scientific article Keywords: Salmonella, antimicrobial, anti-biofilm, fungal extracts, biofilm, growth curve Full text (file, 2,61 MB) This document has more files! More... |
22. Adhesion of Campylobacter jejuni is increased in association with foodborne bacteriaAnja Klančnik, Ivana Gobin, Barbara Jeršek, Sonja Smole Možina, Darinka Vučković, Magda Tušek-Žnidarič, Maja Abram, 2020, original scientific article Keywords: adhesion, abiotic/biotic surface, Campylobacter jejuni, co-culture, survival, pathogenicity Full text (file, 4,73 MB) This document has more files! More... |
23. The anti-Campylobacter activity and mechanisms of pinocembrin actionAnja Klančnik, Katarina Šimunović, Jasna Kovač, Orhan Sahin, Zuowei Wu, Darinka Vučković, Maja Abram, Qijing Zhang, Sonja Smole Možina, 2019, original scientific article Keywords: Campylobacter jejuni, pinocembrin, mechanism of antibacterial activity, gene expression, virulence Full text (file, 1,87 MB) This document has more files! More... |
24. Anti-adhesion activity of phytochemicals to prevent Campylobacter jejuni biofilm formation on abiotic surfacesAnja Klančnik, Katarina Šimunović, Meta Sterniša, Dina Ramić, Sonja Smole Možina, Franz Bucar, 2021, review article Keywords: bioactive phytochemicals, anti-adhesion, target mechanism, Campylobacter jejuni, Abiotic surface Full text (file, 1,18 MB) This document has more files! More... |
25. Electroporation as an efficacy potentiator for antibiotics with different target sitesŽana Lovšin, Anja Klančnik, Tadej Kotnik, 2021, original scientific article Keywords: electroporation, antibiotics, mode of action, combined antibacterial treatments, wastewater treatment, treatment time Full text (file, 3,48 MB) This document has more files! More... |
26. The role of luxS in Campylobacter jejuni beyond intercellular signalingDina Ramić, Blaž Jug, Katarina Šimunović, Magda Tušek-Žnidarič, Urban Kunej, Nataša Toplak, Minka Kovač, Marjorie Fournier, Polona Jamnik, Sonja Smole Možina, Anja Klančnik, 2023, original scientific article Keywords: Campylobacter jejuni, luxS, intercellular signaling, transcriptome, proteome, metabolism, stress response Full text (file, 4,54 MB) This document has more files! More... |
27. Antibiofilm potential of Lavandula preparations against Campylobacter jejuniDina Ramić, Franz Bucar, Urban Kunej, Iztok Dogša, Anja Klančnik, Sonja Smole Možina, 2021, original scientific article Keywords: Lavandula preparations, antibiofilm activity, Campylobacter jejuni Full text (file, 1,60 MB) This document has more files! More... |
28. Microbial communities on microplastics from seawater and musselsŽiva Kolenc, Manca Kovač Viršek, Anja Klančnik, Nicol Janecko, 2024, original scientific article Keywords: microplastics, marine ecosystems, Pseudomonas, Serratia, Campylobacter, microbial diversity Full text (file, 2,89 MB) This document has more files! More... |
29. Bacillus subtilis PS-216 spores supplemented in broiler chicken drinking water reduce Campylobacter jejuni colonization and increase weight gainKatarina Šimunović, Orhan Sahin, Andi Erega, Polonca Štefanič, Qijing Zhang, Ines Mandić-Mulec, Sonja Smole Možina, Anja Klančnik, 2022, original scientific article Keywords: Campylobacter jejuni, Bacillus subtilis, probiotics, alternative to antibiotics, spore-containing drinking water, broiler chicken Full text (file, 2,10 MB) This document has more files! More... |
30. Comparison of Campylobacter jejuni slaughterhouse and surface-water isolates indicates better adaptation of slaughterhouse isolates to the chicken host environmentKatarina Šimunović, Sandra Zajkoska, Katja Bezek, Anja Klančnik, Darja Barlič-Maganja, Sonja Smole Možina, 2020, original scientific article Keywords: Campylobacter jejuni, slaughterhouse isolates, surface-water isolates, biofilm resistance, efflux pump activity Full text (file, 1,25 MB) This document has more files! More... |