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61. Pomen pršenja slapov pri razširjanju bakterij
Miha Mihelič, 2015, undergraduate thesis

Keywords: bakterije, atmosfera, slap, sneg, voda
Full text (file, 947,12 KB)

62. The antibacterial effects of new N-alkylpyridinium salts on planktonic and biofilm bacteria
Michaela Hympanova, Saša Terlep, Aneta Markova, Lukáš Prchal, Iztok Dogša, Lenka Pulkrabkova, Marketa Benkova, Jan Marek, David Stopar, 2020, original scientific article

Keywords: antimicrobial activity, quaternary ammonium salts, bacteria, biofilm, photoacoustic irrigation
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63. Water treatment by cavitation
Žiga Pandur, Jure Zevnik, Darjan Podbevšek, Biljana Stojković, David Stopar, Matevž Dular, 2023, original scientific article

Keywords: cavitation, microbubbles, bacteria, surface cleaning, water treatment, disinfection
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64. eDNA provides a scaffold for autoaggregation of B. subtilis in bacterioplankton suspension
Iztok Dogša, Rok Kostanjšek, David Stopar, 2023, original scientific article

Keywords: autoaggregates, B. subtilis, plankton, eDNA, biofilm
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65. Surfactin molecules with a cone-like structure promote the formation of membrane domains with negative spontaneous curvature and induce membrane invaginations
Žiga Pandur, Samo Penič, Aleš Iglič, Veronika Kralj-Iglič, David Stopar, Mitja Drab, 2023, original scientific article

Keywords: surfactin, lipid membranes, solubilization dynamics, curved membrane nanodomains, molecular shape
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66. Možnosti kemičnega redčenja plodičev jablane (Malus domestica Borkh.) v ekološki pridelavi
Katarina Vrtačnik, 2010, undergraduate thesis

Keywords: sadjarstvo, jablana, Malus domestica Borkh., Elstar, redčenje, kemično redčenje, pridelek
Full text (file, 484,99 KB)

67. Construction of IsoVoc database for the authentication of natural flavours
Lidija Strojnik, Jože Hladnik, Nika Cvelbar Weber, Darinka Koron, Matej Stopar, Emil Zlatić, Doris Kokalj, Martin Strojnik, Nives Ogrinc, 2021, original scientific article

Keywords: IsoVoc, database, volatile aroma compounds, fruits, headspace-solid phase microextraction (HS-SPME), gas chromatography-combustion-isotope ratio mass spectrometry (GC-C-IRMS), authenticity
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68. AgroWeb Slovenia and migration of data to new content management systems
Tomaž Bartol, Karmen Stopar, Simona Juvan, 2008, published professional conference contribution (invited lecture)

Keywords: agroweb, portali, kmetijstvo
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69. Izhodišča za uveljavljanje informacijske pismenosti na univerzah v Sloveniji
Karmen Stopar, Mirjam Kotar, Zdravka Pejova, Tomaž Bartol, Silva Novljan, 2006, treatise, preliminary study, study

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70. Bibliometrična analiza znanstvenih objav s področja nanoznanosti
Karmen Stopar, 2014, doctoral dissertation

Keywords: bibliometrične analize, bibliometrija, scientometrija, bibliografske zbirke, nanoznanost, nanotehnologija, interdisciplinarnost, multidisciplinarnost, kmetijstvo, disertacije
Full text (file, 9,01 MB)
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