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192. Razvojni in trženjski načrt trajnostne gastronomije na KrasuAna Hrast, 2021, master's thesis Keywords: turizem, turistična geografija, trajnostni razvoj, gostinstvo, proizvodi, storitve, trženje, planiranje, primeri Full text (outside link) |
193. Rethinking family-centred design approach towards creating digital products and servicesJure Trilar, Veronika Zavratnik, Vid Čermelj, Barbara Verovnik, Andrej Kos, Emilija Stojmenova Duh, 2019, original scientific article Keywords: family-centered design, interdisciplinary approach, human developmental stages, qualitative research methods, sensors, smart city, smart community, smart family Full text (file, 2,12 MB) This document has more files! More... |
194. Effects of risk factors on longitudinal changes in brain structure and function in the progression of ADBarbara Verovnik, Elvira Khachatryan, Dušan Šuput, Marc M. Van Hulle, 2023, original scientific article Keywords: Alzheimer’s disease, cardiovascular disorders, cognitive decline, APOE, disease progression, hypodynamic lifestyle, neuroimaging Full text (file, 751,51 KB) This document has more files! More... |
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197. Sinteza in protimikrobno vrednotenje kemijske knjižnice, pripravljene z bakrom(I) katalizirano azid-alkin 1,3-dipolarno cikloadicijoAnja Kvartuh, 2023, master's thesis/paper Keywords: odkrivanje novih zdravilnih učinkovin, klik kemija, LC-MS, protimikrobno vrednotenje, zaviralci encimov Full text (file, 1,75 MB) |
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