Low leaf to fruit ratio delays fruit maturity of 'Lapins' sweet cherry on Gisela 5

Usenik, Valentina (author), Oražem, Primož (author), Štampar, Franci (author)

• Language: English
• Keywords: cherries, prunus avium, leaf to fruit ratio, ripening, fruit quality, phenolic compounds, sugars, organic acids
• Work type: Not categorized
• Typology: 1.01 - Original Scientific Article
• Organization: BF - Biotechnical Faculty
• Year: 2010
• Number of pages: Str. 33-36
• Numbering: Vol. 126, No. 1
• PID: 20.500.12556/RUL-36786
• UDC: 634.232
• ISSN on article: 0304-4238
• COBISS.SI-ID: 6348153
• Publication date in RUL: 10.07.2015

USENIK, Valentina, ORAŽEM, Primož and ŠTAMPAR, Franci, 2010, Low leaf to fruit ratio delays fruit maturity of “Lapins” sweet cherry on Gisela 5. Scientia horticulturae [online]. 2010. Vol. 126, no. 1, p. 33–36. [Accessed 20 July 2025]. Retrieved from: http://dx.doi.org/10.1016/j.scienta.2010.06.008

Record is a part of a journal

• Title: Scientia horticulturae
• Shortened title: Sci. hortic.
• Publisher: Elsevier
• ISSN: 0304-4238
• COBISS.SI-ID: 5191687

Secondary language

• Language: English
• Keywords: češnja, zorenje, kakovost plodov, sladkorji, organske kisline