Ključne besede: plant pathogens, molecular geneticsCelotno besedilo (povezava drugam)
Ključne besede: patogeni mikroorganizmi, Listeria, Listeria monocytogenes, rastlinski ekstrakti, rožmarin, protimikrobno delovanje, karnozolna kislina, minimalna inhibitorna koncentracija, minimalna baktericidna koncentracija, pathogens, Listeria, Listeria monocytogenes, plant extracts, rosemary, antimicrobial activity, carnosic acid, minimal inhibitory concentration, minimal bactericidal concentrationCelotno besedilo (povezava drugam)
Ključne besede: plant fungal pathogens, protein domains, Verticillium, fungal genomics, fungal genetics, proteases, plant pathogens, gene expressionCelotno besedilo (datoteka, 7,62 MB) Gradivo ima več datotek! Več...
Ključne besede: Campylobacter jejuni, foodborne pathogens, antibiotic resistance, resistance modulation, plant extracts, pinocembrin, Alpinia katsumadai, essential oils, phytochemicals, alpha pinene, efflux inhibitors, adaptation response, epidemiology, MLST, gyr A typing, whole genome sequences, clonal expansion, campylobacteriosis prevalence, mathematical modellingCelotno besedilo (datoteka, 28,15 MB)
Ključne besede: olive, spittlebugs, sharpshooters, vector, plant pathogensCelotno besedilo (povezava drugam)