|
2. Impact of enrichment medium on PCR-based detection of Listeria monocytogenes in foodBarbara Jeršek, Tamara Majstorović, Nataša Klun, Sonja Smole Možina, 2005, izvirni znanstveni članek Ključne besede: Listeria monocytogenes, universal preenrichment broth, UPB, PCR, detection, food hygiene Celotno besedilo (povezava drugam) |
|
4. Use of a nudge tool for improving hand hygiene in a nursing team in home for elderly people - case studyTjaša Mlakar, Andreja Mihelič Zajec, Mojca Jevšnik, 2017, izvirni znanstveni članek Ključne besede: hand hygiene, nurse, nursing home, elderly, employees behaviour, nudging Celotno besedilo (datoteka, 703,58 KB) Gradivo ima več datotek! Več... |
5. Analysis of sanitary-technical and hygienic conditions of Slovenian kindergartens and proposed measuresKatarina Kacjan Žgajnar, An Galičič, Urška Zoran, Luka Pajek, Mateja Dovjak, 2013, izvirni znanstveni članek Ključne besede: playrooms, sanitary-technical conditions, hygiene, noise, measures Celotno besedilo (datoteka, 816,15 KB) Gradivo ima več datotek! Več... |
6. Food safety assurance on tasting fieldAndreja Zabukovec, Mojca Jevšnik, Kristina Likar, 2008, izvirni znanstveni članek Ključne besede: tasting, education, hygiene, HACCP system, legislation Celotno besedilo (datoteka, 151,67 KB) |
|
8. Soft nanotechnologyRok Fink, Martina Oder, Jasmina Jukić, Nikola Cindro, Josip Požar, 2020, izvirni znanstveni članek Ključne besede: anti-adhesion potentials, bacterial adhesion, E. coli, surface hygiene, polyelectrolyte multilayers Celotno besedilo (datoteka, 615,34 KB) |
9. Influence of hydrogen peroxide on disinfection and soil removal during low-temperature household laundryPetra Forte-Tavčer, Katja Brenčič, Rok Fink, Brigita Tomšič, 2022, izvirni znanstveni članek Ključne besede: textile care, low-temperature washing, laundry hygiene, hydrogen peroxide, disinfection activity, soil removal, colour difference, tensile properties Celotno besedilo (datoteka, 2,30 MB) Gradivo ima več datotek! Več... |
|