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1. The microbiological quality of raw milk after introducing the two day's milk collecting system Karmen Godič Torkar, Slavica Golc-Teger, 2008, izvirni znanstveni članek Ključne besede: raw milk, microbiological quality, total bacterial count, moulds, aflatoxin M1 |
2. Production of aflatoxin B1 by Aspergillus parasiticus grown on a novel meat-based media Iva Zahija, Barbara Jeršek, Lea Demšar, Mateja Lušnic Polak, Tomaž Polak, 2023, izvirni znanstveni članek Ključne besede: moulds, Aspergillus parasiticus, mycotoxins, aflatoxin B1, meat-based media |