11. Understanding how consumers categorise health related claims on foodsCharo E. Hodgkins, Bernadette M. Egan, Matthew Peacock, Naomi Klepacz, Krista Miklavec, Igor Pravst, Jurij Pohar, Azucena Gracia, Andrea Groeppel-Klein, Mike Rayner, Monique Raats, 2019, original scientific article Keywords: nutrition claims, health claims, consumer understanding, multiple sort procedure, health claim typology Full text (file, 4,75 MB) This document has more files! More... |
12. Facilitating consumers choice of healthier foodsUrška Pivk Kupirovič, Hristo Hristov, Maša Hribar, Živa Lavriša, Igor Pravst, 2020, original scientific article Keywords: front-of-package nutrition labelling schemes, health symbols, nutrient profiling, Nutri-Score, HSR, choices, Finnish heart, Keyhole symbol Full text (file, 2,68 MB) This document has more files! More... |
13. Comparative bioavailability of different coenzyme Q10 formulations in healthy elderly IndividualsIgor Pravst, Juan Carlos Rodríguez Aguilera, Ana Belen Cortes Rodriguez, Janja Jazbar, Igor Locatelli, Hristo Hristov, Katja Žmitek, 2020, original scientific article Keywords: coenzyme Q10, CoQ10, Q10Vital$^®$, ubiquinone, ubiquinol, bioavailability, water-soluble formulations, the elderly Full text (file, 382,06 KB) This document has more files! More... |
14. Comparison of requirements for using health claims on foods in the European Union, the USA, Canada, and Australia/New ZealandAnita Kušar, Katja Žmitek, Liisa Lähteenmäki, Monique Raats, Igor Pravst, 2021, review article Keywords: food labeling, functional foods, health claims, regulation, substantiation Full text (file, 692,52 KB) This document has more files! More... |
15. Breeding buckwheat for increased levels of rutin, quercetin and other bioactive compounds with potential antiviral effectsZlata Luthar, Mateja Germ, Matevž Likar, Aleksandra Golob, Katarina Vogel-Mikuš, Paula Pongrac, Anita Kušar, Igor Pravst, Ivan Kreft, 2020, review article Keywords: breeding, buckwheat, flavonoids, rutin, quercetin, emodin, fagopyrin, antiviral activity Full text (file, 902,08 KB) This document has more files! More... |
16. Dietary intake and status of vitamin B12 in Slovenian populationŽiva Lavriša, Hristo Hristov, Maša Hribar, Katja Žmitek, Anita Kušar, Barbara Koroušić-Seljak, Matej Gregorič, Urška Blaznik, Nadan Gregorič, Katja Zaletel, Adrijana Oblak, Joško Osredkar, Igor Pravst, 2022, original scientific article Keywords: vitamin B12, deficiency, homocysteine, folate, EU menu Full text (file, 1,85 MB) This document has more files! More... |
17. Dietary iron intake and biomarkers of iron status in Slovenian populationŽiva Lavriša, Hristo Hristov, Maša Hribar, Barbara Koroušić-Seljak, Matej Gregorič, Urška Blaznik, Katja Zaletel, Adrijana Oblak, Joško Osredkar, Anita Kušar, Katja Žmitek, Mitja Lainščak, Igor Pravst, 2022, original scientific article Keywords: iron, intake, ferritin, haemoglobin, deficiency, Slovenia, EU Menu, Nutrihealth Full text (file, 1,71 MB) This document has more files! More... |
18. Differences in ratio of carbon stable Isotopes among barley grain milling fractions with various concentrations of beta-glucansTom Levanič, Blaž Cigić, Mateja Germ, Ivana Polišenská, Kateřina Vaculová, Igor Pravst, Darja Kocjan Ačko, Ivan Kreft, 2023, original scientific article Keywords: beta-glucans, starch, barley, stable isotopes, nutrition, milling Full text (file, 888,97 KB) This document has more files! More... |
19. Assessment of the use of food supplements by military personnelIgor Pravst, Živa Lavriša, Hristo Hristov, Maša Hribar, Sanja Krušič, Katja Žmitek, Anita Kušar, Katja Zdešar Kotnik, Petra Golja, Anja Čibej Andlovec, Larisa Pograjc, 2023, original scientific article Keywords: food supplements, dietary supplements, functional foods, nutrition, nutrient intakes, military, armed forces, sport nutrition Full text (file, 1,24 MB) This document has more files! More... |
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