41. Free food for everyoneUrša Fležar, Beatriz Costa, Dejan Bordjan, Klemen Jerina, Miha Krofel, 2019, izvirni znanstveni članek Ključne besede: anthropogenic food, wildlife feeding, non-target species, brown bear, Ursus arctos, camera traps
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42. Integralno vrednotenje vključitve sistema HACCP pri zagotavljanju varnih živilMojca Jevšnik, 2008, doktorska disertacija Ključne besede: food policy, food safety, HACCP, good practices, food supply chain, hazards, food handlers, consumers, education, triangulation, quantitative methods, qualitative methods
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43. Effects of flavonoids from food and dietary supplements on glial and glioblastoma multiforme cellsMarko Vidak, Damjana Rozman, Radovan Komel, 2015, pregledni znanstveni članek Ključne besede: food, dietary supplements, flavonoids, quercetin, catechins, proanthocyanidins, bioavailability, blood-brain barrier, glial cells, glioblastoma multiforme
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44. Food production and consumptionFederica Monaco, Ingo Zasada, Dirk M. Wascher, Matjaž Glavan, Marina Pintar, Ulrich Schmutz, Chiara Mazzocchi, Stefano Corsi, Guido Sali, 2017, izvirni znanstveni članek Ključne besede: metropolitan areas, urban agro-food systems, land displacement, economic model, localism
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46. The genus Wallemia—from contamination of food to health threatJanja Zajc, Nina Gunde-Cimerman, 2018, pregledni znanstveni članek Ključne besede: Wallemia, food, air, pathogen, xerophile, halophile, mycotoxin, farmerʼs lung disease, subcutaneous infection
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47. Food safety knowledge and practices of pregnant women and postpartum mothers in SloveniaMojca Jevšnik, Anja Česen, Marina Šantić, Andrej Ovca, 2021, izvirni znanstveni članek Ključne besede: food safety, food handling, pregnancy, postpartum, expressed breast milk, infant formula
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48. When do non-food brands matter to children?Iva Starc, Barbara Čater, 2020, izvirni znanstveni članek Ključne besede: marketing, tourism, consumer, children, brands, non-food products, brand perception, brand attitudes
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49. A web-based 24-h dietary recall could be a valid tool for the indicative assessment of dietary intake in older adults living in SloveniaMatej Gregorič, Katja Zdešar Kotnik, Igor Pigac, Mojca Gabrijelčič Blenkuš, 2019, izvirni znanstveni članek Ključne besede: dietary assessment, dietary recall, weighed food record, OPEN software, residential homes, older adults
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50. Applications of hollow-fiber and related microextraction techniques for the determination of pesticides in environmental and food samples—a mini reviewHelena Prosen, 2019, pregledni znanstveni članek Ključne besede: pesticides, hollow-fiber microextraction (HFME), solvent bar microextraction (SBME), supported liquid membrane extraction (SLME), electromembrane extraction (EME), semi-permeable membrane, environmental samples, food, beverages
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