Rezultati
2 rezultata
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1. Composition of phenolic compounds, cyanogenic glycosides, organic acids and sugars in fruits of black cherry (Prunus serotina Ehrh.) Jakub Brozdowski, Bogusława Waliszewska, Jakub Loffler, Metka Hudina, Robert Veberič, Maja Mikulič Petkovšek, 2021, izvirni znanstveni članek Ključne besede: Prunus serotina, HPLC-DAD-MS, phenolics, organic acids, sugars, cyanogenic glycosides, invasive alien plant species |
2. Effects of applying wax on the colour, glossiness, and whiteness index values of American Black Cherry (Prunus serotina) wood Ümit Ayata, Osman Çamlibel, 2024, izvirni znanstveni članek Ključne besede: American black cherry, Prunus serotina, wood, surface treatment, wax, colour, glossiness, whiteness index |
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