RUL - iskanje

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Keywords: prevajalski postopki, kulinarična terminologija, kulturno-zaznamovane besede, turizem, slovenske tradicionalne jedi
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Keywords: ojedritev, vloga, proces, homeostaza, abscisija, terminologija
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Keywords: palisander, rožni les, Dalbergia spp., terminologija, etimologija, determinacija
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Keywords: sandalovina, prava sandalovina, bela sandalovina, rdeča sandalovina, Santalum album, Pterocarpus santalinus, terminologija, etimologija, anatomija, lastnosti, raba
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Keywords: oljka, terminologija, taksonomija, pomen, lesna anatomija, raba lesa
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Keywords: terminologija, beli les
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Keywords: les, gostota, relativna gostota, osnovna gostota, vlažnost, terminologija
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Keywords: slovenščina, javnost, terminologija, lingvistika
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Keywords: Brazilski les, Caesalpinia echinata Lam., Brazilija, sapanovina, Caesalpinia sappan L., pernambuk, terminologija
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30. Lesna tekstura
Niko Torelli, 1998, professional article

Keywords: les, lesna tekstura, terminologija
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