Keywords: celiac disease, gluten, gluten-free beverages, beer-like beverages, barley, buckwheat, quinoa, Saccharomyces pastorianus TUM 34/70, Saccharomyces cerevisiae TUM 177, Saccharomycodes ludwigii TUM SL17, sensory analysis, aroma compounds, karyotypes, protein profile, successive fermentation, amino acids, fermentable sugars, metal cations, brewing attributes, fatty acids, aldehydes, ketones, method validationFull text (file, 21,57 MB)
Keywords: hemodialysis, 6-minute walk test, sit-to-stand test, handgrip strength, Human Activity Profile, sarcopenia, muscle, asymmetric dimethyl-arginine, C-reactive protein, motor abilityFull text (file, 269,33 KB) This document has more files! More...
