1. Use of herbs and spices and their extracts in animal nutritionTamara Korošec, Mojca Voljč, Janez Salobir, Vida Rezar, 2009, review article Keywords: animal husbandry, pigs, ruminants, poultry, animal nutrition, herbs, spices, plant extracts
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2. The potential of Sedum roseum (roseroot) root ethanolic extract and its fractions as an antibacterial agentAjda Kunčič, 2021, master's thesis Keywords: pathogenic bacteria, Campylobacter jejuni, quorum sensing, plant extracts, Sedum roseum, proanthocyanidins, antimicrobial activity
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3. Antimicrobial activity of rosemary extracts (Rosmarinus officinalis L.) against different species of ListeriaTanja Rožman, Barbara Jeršek, 2009, original scientific article Keywords: patogeni mikroorganizmi, Listeria, Listeria monocytogenes, rastlinski ekstrakti, rožmarin, protimikrobno delovanje, karnozolna kislina, minimalna inhibitorna koncentracija, minimalna baktericidna koncentracija, pathogens, Listeria, Listeria monocytogenes, plant extracts, rosemary, antimicrobial activity, carnosic acid, minimal inhibitory concentration, minimal bactericidal concentration
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5. In vitro characterization of bioactivities of rhizome and flower extracts of Japanese (Fallopia japonica) and Bohemian (Fallopia x bohemica) knotweedTina Bergant, 2019, master's thesis Keywords: antioxidant activity, knotweed, Fallopia, plant extracts, cancer, cytotoxicity, cell line, HeLa, HepG2, PaTu, HEK 293T, α-amylase, diabetes mellitus, antimicrobial activity, analytical methods, HPLC, CAA
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6. Exploring chitosan-plant extract bilayer coatingsSaša Kaloper, Olivija Plohl, Sonja Smole Možina, Alenka Vesel, Vida Šimat, Lidija Fras Zemljič, 2024, original scientific article Keywords: chitosan, plant extracts, polypropylene, active packaging, surface characterization, bioactivity
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7. Antimicrobial and modulatory activity of selected phytochemicals and epidemiological characteristics of antibiotic resistance in Camylobacter jejuniJasna Kovač, 2015, doctoral dissertation Keywords: Campylobacter jejuni, foodborne pathogens, antibiotic resistance, resistance modulation, plant extracts, pinocembrin, Alpinia katsumadai, essential oils, phytochemicals, alpha pinene, efflux inhibitors, adaptation response, epidemiology, MLST, gyr A typing, whole genome sequences, clonal expansion, campylobacteriosis prevalence, mathematical modelling
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8. Development of biodegradable whey-based laminate functionalised by chitosan-natural extract formulationsSanja Potrč, Lidija Fras Zemljič, Meta Sterniša, Sonja Smole Možina, Olivija Plohl, 2020, original scientific article Keywords: whey laminate, functionalization, active packaging, chitosan, plant extracts, antimicrobial, antioxidants
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9. Invasive alien plant species aqueous extracts in a war against the granary weevil (Sitophilus granarius [L.]) – are they long-term effective or can they only win the Battle of Cannae?Miha Curk, Matej Podgornik Milosavljević, Iztok Jože Košir, Urban Šilc, Tanja Bohinc, Stanislav Trdan, 2024, original scientific article Keywords: plant-based extracts, repellent effect, storage pest control, NeemAzal, progeny emergence, environmental factors, sustainable pest management
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