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1. Wheat straw decomposition, N-mineralization and microbial biomass after 5 years of conservation tillage in Gleysol field
Andrej Turk, Rok Mihelič, 2013, original scientific article

Keywords: soil, sustainability, land management, tillage, soil fertility, nutrient availability, biomass, microorganisms, wheat straw, crop residues
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2. Structure and community composition of sprout-like bacterial aggregates in a Dinaric Karst subterranean stream
Rok Kostanjšek, Lejla Pašić, Holger Daims, Boris Sket, 2013, original scientific article

Keywords: cave biodiversity, Dinaric Karst, karst climate, microorganisms, Vjetrenica cave
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3. Diversity and seasonal variations of mycorrhiza and rhizosphere bacteria in three common plant species at the Slovenian Ljubljana Marsh
Matevž Likar, Marjana Regvar, Ines Mandić-Mulec, Blaž Stres, Hermann Bothe, 2009, original scientific article

Keywords: arbuscular mycorrhiza, fungi, eubacterial communities, rhizosphere microorganisms, wetlands, microbial community analysis, molecular techniques, Ljubljana Marsh
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4. Prokaryotic diversity in Aran-Bidgol salt lake, the largest hypersaline playa in Iran
Ali Makhdoumi-Kakhki, Mohammad Ali Amoozegar, Bahram Kazemi, Lejla Pašić, Antonio Ventosa, 2012, original scientific article

Keywords: halophilic microorganisms, prokaryotic diversity, hypersaline lake
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5. Polar and alpine microbiology
Nina Gunde-Cimerman, Dirk Wagner, Max Häggblom, 2012, preface, editorial, afterword

Keywords: microorganisms, cold environments
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6. A decade of research in mofette areas has given us new insights into adaptation of soil microorganisms to abiotic stress
Irena Maček, 2013, review article

Keywords: natural CO2 springs, hypoxia, abiotic environmental factors, carbon capture, carbon storage, archeas, soil ecology, soil microorganisms, Glomeromycota, vesicular arbuscular mycorrhizae
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7. Isolation of soil thermophilic bacteria and their ability to utilize propionic acid
Aleksandra Koler, 2017, master's thesis

Keywords: extremophile microorganisms, thermophilic bacteria, biotechnological processes, biodegradation, volatile organic compounds, propionic acid, microbiological analysis, Biolog EcoPlate™, measuring systems, OxiTop®
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8. Comparison of wooden (Abies spp.) and plastic trays for pasta drying
Rok Fink, Sebastjan Filip, Mojca Jevšnik, 2009, original scientific article

Keywords: wood, plastic, microorganisms, swabs, pasta drying
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9. Effects of cavitation on different microorganisms
Mojca Zupanc, Žiga Pandur, Tadej Stepišnik Perdih, David Stopar, Martin Petkovšek, Matevž Dular, 2019, review article

Keywords: cavitation, microorganisms, destruction, mechanisms, reviews
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10. Development of cold plasma technologies for surface decontamination of seed fungal pathogens
Jure Mravlje, Marjana Regvar, Katarina Vogel-Mikuš, 2021, review article

Keywords: cold plasma, seeds, grains, microorganisms, fungi, agriculture, plant production, food security
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