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1. Crop management systems and endomycorrhiza effects on endive (Cichorium endivia L.) growth
Dean Ban, Milan Oplanić, Anita Ilak-Peršurić, Bruno Novak, Ivanka Žutić, Josip Borošić, Dragan Žnidarčič, 2007, original scientific article

Keywords: cichorium endivia, endive, mycorrhizae, crop management, growth rate, organic agriculture, sustainability, crop yields, dimensions
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2. Wheat straw decomposition, N-mineralization and microbial biomass after 5 years of conservation tillage in Gleysol field
Andrej Turk, Rok Mihelič, 2013, original scientific article

Keywords: soil, sustainability, land management, tillage, soil fertility, nutrient availability, biomass, microorganisms, wheat straw, crop residues
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3. Influence of row spacing on the yield of ten cultivars of soybean (Glycine max (L.) Merrill)
Darja Kocjan Ačko, Stanislav Trdan, 2009, original scientific article

Keywords: glycine max, soyabean, pest insectsvarieties, varieties, cultivars, field expermentation, crop management, spacing, crop yield
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4. Die Umsetzung der europäischen Wasserrahmenrichtlinie in Deutschland und daraus abgleiteter Forschungs- und Beratungsbedarf
Franz Wiesler, Martin Armbruster, 2006, original scientific article

Keywords: agricultural policy, agricultural legislation, rural legislation, European Union, Germany, crop residues, leaching, fertilizer application, water management, water quality, nitrates
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5. Comparison of asparagus (Asparagus officinalis L.) cultivars and the effect of covering beds
Marijana Jakše, Nina Kacjan-Maršić, 2005, original scientific article

Keywords: obeljeni špargelj, špargelj, asparagus officinalis, sorte, prekrivanje, zaščiten prostor, white asparagus, asparagus officinalis, crop yield, crop management, cultivars, mulches, black PE mulch
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