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21. Application of lactic acid and acetic acid bacteria for production of alcohol-free fermented beverages
Barbara Rovtar, 2021, master's thesis

Keywords: lactic acid bacteria, acetic acid bacteria, alcohol-free beverages, low-alcohol beverages, fermentation, unhopped wort, hopped wort, water kefir, lactic acid, gluconic acid
Full text (file, 3,50 MB)

22. Biological control of root-knot nematodes (Meloidogyne spp.): microbes against the pests
Janja Lamovšek, Gregor Urek, Stanislav Trdan, 2013, review article

Keywords: biological control, control methods, nematoda, microbial pesticides, biopesticides, biological control organisms, fungi, bacteria, meloidogyne, meloidogynidae
Full text (outside link)

23. Beer spoiling mechanisms of Lactobacillus brevis
Mateja Govže, 2017, master's thesis

Keywords: beer, hop, Humulus lupulus, beer spoilage, lactic acid bacteria, Lactobacillus brevis, genome, genome sequencing, genome analysis, RNA sequencing, transcriptomic analysis, gene expression analysis, fenotypic analysis
Full text (file, 5,50 MB)

24. Isolation of soil thermophilic bacteria and their ability to utilize propionic acid
Aleksandra Koler, 2017, master's thesis

Keywords: extremophile microorganisms, thermophilic bacteria, biotechnological processes, biodegradation, volatile organic compounds, propionic acid, microbiological analysis, Biolog EcoPlate™, measuring systems, OxiTop®
Full text (file, 5,22 MB)

25. Cavitation bubble interaction with a rigid spherical particle on a microscale
Jure Zevnik, Matevž Dular, 2020, original scientific article

Keywords: bubble dynamics, cavitation, fluid–solid interaction, shock wave emission, bacteria eradication
Full text (file, 2,44 MB) This document has more files! More...

26. Removal of bacteria Legionella pneumophila, Escherichia coli, and Bacillus subtilis by (super)cavitation
Andrej Šarc, Janez Kosel, David Stopar, Martina Oder, Matevž Dular, 2017, original scientific article

Keywords: cavitation, supercavitation, bacteria, E. coli, L. pneumophila and B. subtilis, rotational cavitation generator
Full text (outside link)

27. Development of the method for ballast water treatment on sea vessels for the protection of marine ecosystems from the inroduction of alien species
Martina Cvetković, 2016, doctoral dissertation

Keywords: environment protection, thesys, invasive species, ballast water management, ballast water treatment systems, International Convention for the Control and Management of Ships Ballast Water and Sediments, hydrodynamic cavitation, separation, zooplankton, marine bacteria
Full text (file, 2,82 MB)

28. Sources of the coliform bacteria in the lake Bohinjsko jezero
Martina Oder, Anton Brancelj, 2009, original scientific article

Keywords: coliform bacteria, water pollution, sources of pollution, faecal pollution
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29. Fungal and bacterial diversity of Svalbard subglacial ice
Laura Perini, Cene Gostinčar, Nina Gunde-Cimerman, 2019, original scientific article

Keywords: fungi, bacteria, ice, Svalbard
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30. Arabidopsis thaliana transformation by Agrobacterium tumefaciens - Escherichia coli co-infection
Maja Peternelj, 2014, master's thesis

Keywords: transformations, co-inoculations, inoculations, transgenic plants, conjugated bacteria, biotechnology, genetic engeenering, genetically modified organisms
Full text (file, 1,69 MB)
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