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1. Impact of source and application time of sulphur on the yield, oil content in winter oilseed rape
Barbara Čeh, Robert Hrastar, Anton Tajnšek, Iztok Jože Košir, 2008, original scientific article

Keywords: oil crops, brassica napus, proximate composition, potassium sulphate, proteins, fatty acids, fertilizer application
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2. Association between glucosinolate concentration and injuries caused by cabbage stink bugs Eurydema spp. (Heteroptera: Pentatomidae) on different Brassicas
Tanja Bohinc, Robert Hrastar, Iztok Jože Košir, Stanislav Trdan, 2013, original scientific article

Keywords: kapusov bolhač, eurydema, škodljivci rastlin, odpornost rastlin, oljna repica, zelje, Brassicaceae, glukozinolati, škoda, privabilni posevki, biotično varstvo rastlin
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3. Vpliv sorte in lokacije na vsebnost ksantohumola v hmelju
Robert Hrastar, Milica Kač, Iztok Jože Košir, 2006, original scientific article

Keywords: hmelj, kultivarji hmelja, ksantohumol, alfa-kisline, beta-kisline
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4. Vpliv sorte in rastišča na vsebnost ksantohumola v hmelju
Robert Hrastar, 2006, undergraduate thesis

Keywords: hmelj, ksantohumol, alfa-kisline, beta-kisline, polifenoli, prenilflavonoidi, sorte, c. Aurora, c. Bobek, c. Celeia, c. Savinjski golding, c. Magnum, rastišče, HPLC, KVH-TE, HSI, briketi 90, kemometrične analize
Full text (file, 1,01 MB)

5. Vpliv lastnosti emulzije na sproščanje arome citrusov
Dejan Vozlič, 2019, master's thesis

Keywords: aromatizirane pijače, emulzije, emulgatorji, homogenizacija, obtežila, stabilnost, motnost, intenzivnost zaznave, hlapne komponente citrusne arome
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