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1. Redčenje plodičev češnje (Prunus avium L.) sorte 'Lapins'
Primož Oražem, 2008, undergraduate thesis

Keywords: sadjarstvo, češnje, Prunus avium, Lapins, redčenje, kakovost plodov, površina listov, pridelek
Full text (file, 585,75 KB)

2. Quality analysis of 'Redhaven' peach fruit grafted on 11 rootstocks of different genetic origin in a replant soil
Primož Oražem, Franci Štampar, Metka Hudina, 2011, original scientific article

Keywords: breskev, podlage, kemična sestava, analitične metode, vsebost sladkorja, antioksidanti, organske kisline
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3. Fruit quality of Redhaven and Royal Glory peach cultivars on seven different rootstocks
Primož Oražem, Franci Štampar, Metka Hudina, 2011, original scientific article

Keywords: antociani, breskev, podlage, rast, pridelek, prunus persica, flavans, flavonoli, foliarno gnojenje, organske kisline, sladkorji
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4. Low leaf to fruit ratio delays fruit maturity of 'Lapins' sweet cherry on Gisela 5
Valentina Usenik, Primož Oražem, Franci Štampar, 2010, original scientific article

Keywords: cherries, prunus avium, leaf to fruit ratio, ripening, fruit quality, phenolic compounds, sugars, organic acids
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5. Vpliv različnih podlag na kakovost plodov breskve sort 'Royal Glory' in 'Redhaven' na deviških in utrujenih tleh
Primož Oražem, 2013, doctoral dissertation

Keywords: sadjarstvo, breskev, Prunus persica Batch. L., sorte, Royal Glory, Redhaven, podlage, plodovi, tla, ogljikovi hidrati, organske kisline, fenoli, pridelek, pomološke lastnosti
Full text (file, 10,33 MB)

6. Študij agronomije in hortikulture
Borut Bohanec, Stanislav Trdan, Franc Batič, Franci Štampar, Helena Grčman, Andrej Udovč, Tea Kuzman, 2012, other monographs and other completed works

Keywords: agronomija, hortikultura, študijski programi
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7. Študij na Oddelku za agronomijo Biotehniške fakultete Univerze v Ljubljani
Metka Hudina, Franc Batič, Borut Bohanec, Klemen Eler, Helena Grčman, Darja Kocjan Ačko, Tea Kuzman, Marjetka Suhadolc, Franci Štampar, Stanislav Trdan, Andrej Udovč, Dominik Vodnik, Vesna Zupanc, 2018

Keywords: agronomija, hortikultura, študijski programi
Full text (file, 2,39 MB)

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