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1. Vpliv razmerja glukoza/fruktoza na potek alkoholne fermentacije s kvasovko Saccharomyces cerevisiae
Sonja Prpar Mihevc, 2006, undergraduate thesis

Keywords: kvasovke, vinske kvasovke, Saccharomyces cerevisiae, kemijsko definiran mošt, alkoholna fermentacija, glukoza, fruktoza, etanol, glikolitični encimi, heksokinaza, fosfofruktokinaza, piruvat kinaza
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2. Biološko aktivne snovi v organskih ekstraktih nekaterih halofilnih in halotolerantnih gliv redu Dothideales in izbranih kvasovk
Miša Mojca Cajnko, 2010, undergraduate thesis

Keywords: halofilne in halotolerantne glive, organski ekstrakti, biološko aktivne snovi, hemoliza, inhibicija acetilholinesteraze, protibakterijska aktivnost
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3. Vpliv glukoze in temperature na produkcijo biološko aktivnih snovi v organskih ekstraktih nekaterih halofilnih in halotolerantnih gliv redu Dothideales in izbranih kvasovk
Mojca Horvat, 2010, undergraduate thesis

Keywords: halofilne in halotolerantne glive, naravni produkti, ekstrakti, hemoliza, inhibicija acetilholinesteraze, protibakterijska aktivnost
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4. Low water activity induces the production of bioactive metabolites in halophilic and halotolerant fungi
Kristina Sepčić, Polona Zalar, Nina Gunde-Cimerman, 2011, original scientific article

Keywords: hypersaline environments, black yeast, NaCl, secondary metabolites, hemolysis, antibacterial activity
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5. Izolacija kvasovk Saccharomyces cerevisiae iz neobičajnih naravnih habitatov
Bernarda Finžgar, 2012, undergraduate thesis

Keywords: glive, kvasovke, naravni habitati, življenjski krog
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6. Določanje števila kopij plazmidov v bakteriji Escherichia coli
Mihaela Škulj, 2006, undergraduate thesis

Keywords: E. coli, določanje števila kopij plazmidov, ŠKP, agarozna gelska elektroforeza, PCR v realnem času, kvantitativni PCR
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7. Genetic resources of extremotolerant fungi
Cene Gostinčar, Nina Gunde-Cimerman, Martina Turk, 2012, original scientific article

Keywords: functional screening, gain-of-function method, stress-tolerance genes, stress-tolerant fungi, halotolerance
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8. Prof. dr. Nina Gunde Cimerman
2012, radio or television broadcast

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9. Polar and alpine microbiology
Nina Gunde-Cimerman, Dirk Wagner, Max Häggblom, 2012, preface, afterword

Keywords: microorganisms, cold environments
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10. Seven years at high salinity—experimental evolution of the extremely halotolerant black yeast Hortaea werneckii
Cene Gostinčar, Jason Eric Stajich, Anja Kejžar, Sunita Sinha, Corey Nislow, Metka Lenassi, Nina Gunde-Cimerman, 2021, original scientific article

Keywords: experimental evolution, fungi, halotolerance, high salinity, aneuploidy
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