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11. Investigation of fluorescence properties of cyanidin and cyanidin 3-O-[beta]-glucopyranoside
Mihaela Skrt, Ajda Ota, Nataša Poklar Ulrih, Violeta Rakić, Milena Miljković, Danijela Kostić, Dušan Sokolović, 2015, original scientific article

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12. Effects of pH on the stability of cyanidin and cyanidin 3-O-[beta]-glucopyranoside in aqueous solution
Mihaela Skrt, Nataša Poklar Ulrih, Violeta Rakić, Milena Miljković, Danijela Kostić, Dušan Sokolović, 2015, original scientific article

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13. Vpliv pH, temperature in svetlobe na stabilnost folne kisline
Klavdija Špelič, 2016, undergraduate thesis

Keywords: vitamini, vodotopni vitamini, folna kislina, vitamin B9, prehrana, prehranska dopolnila, fizikalnokemijske lastnosti, pH, temperatura, svetloba, vpliv na zdravje
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14. Liposomal encapsulation of oleuropein and an olive leaf extract
Rodrigo González-Ortega, Luka Šturm, Mihaela Skrt, Carla Di Mattia, Paola Pittia, Nataša Poklar Ulrih, 2021, original scientific article

Keywords: encapsulation, liposomes, oleuropein, olive leaf extract, phospholipid membranes, peroxidation
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15. Vsebnost skupnih fenolnih spojin, maščobnih kislin in antioksidativna učinkovitost v vzorcih mandlja z različnim geografskim poreklom
Monika Pavlinjek, 2012, undergraduate thesis

Keywords: mandelj, Prunus dulcis, rastlinski ekstrakti, fizikalnokemijske lastnosti, fenolne spojine, maščobne kisline, antioksidanti, antioksidativna učinkovitost, geografsko poreklo
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16. Eksperimentalna biokemija
Veronika Abram, Blaž Cigić, Nataša Poklar Ulrih, Mihaela Skrt, 2006, reviewed university, higher education or higher vocational education textbook

Keywords: biokemija
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17. Vaje iz splošne kemije
Helena Abramovič, Blaž Cigić, Milica Kač, Lea Pogačnik da Silva, Darja Rudan Tasič, Mihaela Skrt, Nataša Šegatin, 2006, reviewed university, higher education or higher vocational education textbook

Keywords: kemija
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18. Vaje pri predmetu Kemija z biokemijo
Helena Abramovič, Blaž Cigić, Milica Kač, Lea Pogačnik da Silva, Nataša Poklar Ulrih, Mihaela Skrt, Nataša Šegatin, Darja Rudan Tasič, 2009, other educational material

Keywords: kemija, biokemija
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19. Vaje pri predmetu Kemija z biokemijo
Helena Abramovič, Blaž Cigić, Milica Kač, Lea Pogačnik da Silva, Nataša Poklar Ulrih, Mihaela Skrt, Nataša Šegatin, Darja Rudan Tasič, 2009, other educational material

Keywords: kemija, biokemija
Full text (file, 980,23 KB)

20. Aditivi v živilih - prednosti in tveganja
2017, proceedings of peer-reviewed scientific conference contributions (domestic conferences)

Keywords: aditivi, dodatki, živilska tehnologija, vrste, uporaba, ocena tveganja, zdravje, regulativa
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