1. Dietary intakes and cardiovascular health of healthy adults in short-, medium-, and long-term whole-food plant-based lifestyle programBoštjan Jakše, Barbara Jakše, Stanislav Pinter, Borut Jug, Uroš Godnov, Jernej Pajek, Nataša Fidler Mis, 2020, original scientific article Keywords: nutrition, plant-based diet, vegan diet, lifestyle, cardiovascular health, blood lipids, blood pressure Full text (file, 868,25 KB) This document has more files! More... |
2. Body composition, training volume/pattern and injury status of Slovenian adolescent female high-performance gymnastsBoštjan Jakše, Barbara Jakše, Ivan Čuk, Dorica Šajber, 2021, original scientific article Keywords: sport, gymnasts, artistic gymnastics, high performance, elite-level, female, body composition, training volume, injuries Full text (file, 338,20 KB) This document has more files! More... |
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4. Uric acid and plant-based nutritionBoštjan Jakše, Barbara Jakše, Maja Pajek, Jernej Pajek, 2019, review article Keywords: uric acid, plant-based diets, chronic diseases, purine, hyperuricemia, gout Full text (file, 323,93 KB) This document has more files! More... |
5. Ongoing community-based whole-food, plant-based lifestyle effectively preserves muscle mass during body mass lossBoštjan Jakše, Barbara Jakše, Uroš Godnov, Stanislav Pinter, 2022, original scientific article Keywords: body composition, whole-food, plant-based diet, physical activity, resistance workout, support system, body mass, body fat, muscle mass, phase angle Full text (file, 463,81 KB) This document has more files! More... |
6. Nutritional, cardiovascular health and lifestyle status of ‘health conscious’ adult vegans and non-vegans from SloveniaBoštjan Jakše, Barbara Jakše, Uroš Godnov, Stanislav Pinter, 2021, original scientific article Keywords: sport, vegan, non-vegan, nutrition, body composition, cardiovascular health, lifestyle, blood lipids, blood pressure, COVID-19, diet Full text (file, 884,44 KB) This document has more files! More... |