20.500.12556/RUL-189106 Gojenje smrčkov (Morchella spp.) Morels (Morchella spp.) cultivation Smrčki (Morchella spp.) so užitne gobe, katerih komercialno gojenje predstavlja izziv zaradi njihovega kompleksnega življenjskega cikla in specifičnih ekoloških razmer, v katerih uspevajo. Sestava tal in mikrobne združbe tal imajo pomembno vlogo pri tvorbi trosnjakov ter uspešnosti pridelave. Dodajanje eksogenih hranil in uravnavanje okoljskih razmer lahko bistveno poveča pridelek. V zadnjem desetletju se je razumevanje gojenja smrčkov izboljšalo, vendar še vedno ostajajo odprti izzivi, kot so pojav in razumevanje bolezni, nestabilen pridelek in zmanjšanje rodnosti tal ob stalnem pobiranju pridelka. Za optimizacijo komercialnega gojenja so potrebne nadaljnje genetske in genomske raziskave, razumevanje vpliva mikrobnih interakcij v tleh in vpliva rastnih substratov. V diplomskem delu so opisani ključni dejavniki za uspešno rast smrčkov in obstoječe metode gojenja. Predstavljeni so tudi ključni izzivi in smernice za nadaljnje raziskave, ki bi lahko prispevale k izboljšanju metod gojenja. Morels (Morchella spp.) are edible mushrooms whose commercial cultivation presents a challenge due to their complex life cycle and specific ecological conditions in which they thrive. Soil composition plays a crucial role in fruiting body formation, as well as specific bacterial and fungal communities that influence cultivation success. The addition of exogenus nutrients and regulation of environmental conditions can significantly increase their yield. Over the past decade, understanding of morel cultivation has improved; however, challenges such as disease occurrence, unstable yields and soil fertility depletion due to continuous harvesting still persist. Further research on the influence of genetics, microbial interactions and growth substrates is necessary to optimize commercial cultivation. This thesis describes key factors for successful morel cultivation and existing cultivation methods. It also presents the main challenges and guidelines for further research, which could contribute to the improvement of cultivation techniques. smrčki Morchella gojenje življenjski cikel škodljivci morels Morchella cultivation life cycle pests true false false Slovenski jezik Angleški jezik Diplomsko delo/naloga 2026-10-02 07:15:14 2026-10-02 07:15:25 2026-10-03 04:32:05 0000-00-00 00:00:00 2026 0 0 0000-00-00 NiDoloceno NiDoloceno NiDoloceno 0000-00-00 0000-00-00 0000-00-00 293289 293407747 63095.pdf 63095.pdf 1 1159D7295373ECDC7AA2708430F444C6 bf383f3338851a8e55a689386ef16dd653a367cd45e3bf35ddf141265fdc7962 3b29cdbf-be20-11f1-8bc5-0050569b8976 https://repozitorij.uni-lj.si/Dokument.php?lang=slv&id=249572 Biotehniška fakulteta 0 0 0