20.500.12556/RUL-186157 Načrtovanje okolju, živalim ter rejcu prijaznih načinov uhlevitve pri različnih kategorijah goveda diplomsko delo Design of environmentally, animal and farmer friendly housing systems for different categories of cattle B. Sc. thesis Pri novogradnji hlevov ali predelavi starejših objektov za različne kategorije goveda, moramo upoštevati normative in standarde, saj le tako lahko živalim zagotovimo primerno okolje, rejcu čim bolj varno delo in čim manjši negativen vpliv na okolje. Na osnovi pregleda strokovne literature smo dobili vpogled v različne sisteme uhlevitve, ki smo jih predstavili v nalogi. Pri tem smo se posebej osredotočili na prednosti in slabosti posameznih sistemov namestitve govedi. Opisali smo različne sisteme molže ter druga potrebna funkcionalna področja, ki jih mora vključevati sodoben hlev za krave molznice, kot so porodnišnica, bolnišnica oziroma separacijski boks, za katera je zaželeno, da se nahajata v bližini molzišča ter prostor za presušene krave. V nalogi smo predstavili tudi dejavnike mikroklime v hlevu, ter načine kako živalim olajšamo vročinski stres. V drugem delu diplomske naloge smo predstavili kmetijo Simona Čretnika, ki se ukvarja s tržno prirejo mleka. Na tej kmetiji so pred nekaj leti postavili nov hlev za krave molznice, ki velja za enega najmodernejših inovativnih hlevov v Evropi. Hlev nima ležalnih boksov, ima pa veliko ležalno površino s propustnimi tlemi, ki omogočajo takojšnje odstranjevanje urina. Kompaktni del živalskih izločkov pobere robot, ki jih odpelje na gnojišče. Molža poteka na molznem robotu. Njihova čreda trenutno šteje 94 govedi, od tega je 55 krav molznic. Povprečna dnevna mlečnost njihovih krav je 35,0 kg mleka. Odkar so krave preseljene v ta hlev, imajo manj zdravstvenih težav in poškodb. Po mnenju rejca se živali občutno bolje počutijo, kar se kaže tudi v precej večji mlečnosti in boljši plodnosti. When constructing new cattle barns or renovating older facilities for different categories of cattle, standards and norms must be taken into account to ensure an appropriate environment for the animals, maximum safety for the breeder, and minimum negative impact on the environment. Based on a review of professional literature, an insight into various housing systems was obtained and presented in this thesis. Particular focus was placed on the advantages and disadvantages of individual cattle housing systems. Different milking systems and other necessary functional areas that a modern dairy barn must include-such as a maternity pen, sick pen/separation box (preferably located near the milking parlor), and a area for dry cows-were described. Factors influencing the microclimate in the barn and ways to reduce heat stress in animals were also presented. In the second part of the thesis, the farm of Simon Čretnik, which engages in commercial milk production, was presented. A few years ago, a new dairy barn was constructed on this farm, which is considered one of the most modern and innovative barns in Europe. The barn lacks traditional cubicles, instead it featured a large lying area with perneable flooring that enables immediate urine drainage. Solid manure is collected by a robot and transported to the manure storage. Milking is carried out using a milking robot. Their herd currently have 94 head of cattle, of which 55 are dairy cows. The average daily milk of their cows is 35,0kg of milk. Since the cows were relocated to this new barn, they have experienced fewer health issues and injuries. According to the breeder, the animals feel significantly better, which is reflected in substantially higher milk and improved fertility. govedo teleta telice krave molznice hlevi oprema cattle calves heifers dairy cows barns equipment true false false Z. Perko Slovenski jezik Angleški jezik Diplomsko delo/naloga 2026-08-28 07:16:33 2026-08-28 07:16:47 2026-08-29 04:40:25 0000-00-00 00:00:00 2026 0 Ljubljana 2026 Ljubljana 1 spletni vir (1 datoteka PDF (VIII, [28] str.)) 0000-00-00 Zaloznikova Objavljeno NiDoloceno 0000-00-00 0000-00-00 0000-00-00 636.2:631.22(043.2) 285927 289224707 60385.pdf 60385.pdf 1 E34280255D34756EF4EECC90D7E00E6E d53bb5741f0315f7ce2e7fff58953362c17b186885819b27e2bbf37f30c4ce35 4b4cf685-a29f-11f1-9b0d-0050569b8976 https://repozitorij.uni-lj.si/Dokument.php?lang=slv&id=245268 Biotehniška fakulteta 0 0 0