20.500.12556/RUL-185232 Acta agriculturae slovenica. Suplement Acta agriculturae slovenica. Supplement kmetijstvo true false true Založba Univerze v Ljubljani, Univerza v Ljubljani, Biotehniška fakulteta Slovenski jezik Angleški jezik Revija 2026-07-29 13:52:50 2026-07-29 13:52:50 2026-07-30 16:07:21 0000-00-00 00:00:00 2004 9999 Ljubljana 2004 Ljubljana 0000-00-00 NiDoloceno NiDoloceno NiDoloceno 0000-00-00 0000-00-00 0000-00-00 1854-4819 63 225697280 https://journals.uni-lj.si/aas-supl/issue/archive 0 737423ea-8b44-11f1-9b0d-0050569b8976 https://repozitorij.uni-lj.si/Dokument.php?lang=slv&id=243557 Biotehniška fakulteta Dispersion parameters for litter size and teat number in Krškopolje pig Influence of sex and age at slaughter on growth performance and carcass traits of Boer kids Development of Cika cattle breed Fatty acid composition of muscle in Krškopolje pigs and hybrids 12 Effect of gilt growth rate and backfat thickness on reproductive performance Estimates of environmental effects, genetic parameters and genetic trends for reproductive traits in Alpine goats Evaluation of connectedness between the management units of Landrace breed of pigs in Croatia Effect of group size on breeding value accuracy in gilts Estimation and decomposition of genetic trends in a two-way cross using Hungarian pig breeds Pedigree analysis in the SIKA rabbits in Slovenia Breed assignment test of Slovenian cattle breeds using microsatellites Preliminary results of bivariate analysis in joint Slovenian and Croatian evaluation for milk traits in Holstein breed Genetic variability of microRNA genes in farm animals Preliminary study on the genetic diversity of the Istrian sheep, Lika and Krk pramenka sheep populations using microsatellite markers The in vitro caecal fermentation of different starch sources in rabbits Modification of diet fatty acid composition change the fatty acid composition of rabbit meat Animal nutrition for the health of animals, human and environment Animal science in the context of food consumer science 0 0 0