20.500.12556/RUL-148643 Contaminant uptake in wastewater irrigated tomatoes As population growth and climate change add to the problem of water scarcity in many regions, the argument for using treated wastewater for irrigation is becoming increasingly compelling, which makes understanding the risks associated with the uptake of harmful chemicals by crops crucial. In this study, the uptake of 14 chemicals of emerging concern (CECs) and 27 potentially toxic elements (PTEs) was studied in tomatoes grown in soil-less (hydroponically) and soil (lysimeters) media irrigated with potable and treated wastewater using LC-MS/MS and ICP-MS. Bisphenol S, 2,4 bisphenol F, and naproxen were detected in fruits irrigated with spiked potable water and wastewater under both conditions, with BPS having the highest concentration (0.034–0.134 µg kg$^{−1}$ f. w.). The levels of all three compounds were statistically more significant in tomatoes grown hydroponically (<LOQ - 0.137 µg kg$^{−1}$ f. w.) than in soil (<LOQ - 0.083 µg kg$^{−1}$ f. w.). Their elemental composition shows differences between tomatoes grown hydroponically or in soil and tomatoes irrigated with wastewater and potable water. Contaminants at determined levels showed low dietary chronic exposure. When the health-based guidance values for the studied CECs are determined, results from this study will be helpful for risk assessors. chemicals of emerging concern elements hydroponics lysimeters health risk assessment tomatoes uptake treated wastewater reuse zaskrbljujoča nova onesnažila elementi ocena tveganja za zdravje absorpcija prečiščene odpadne vode ponovna uporaba paradižnik rastlina hidroponika lizimetri tveganje za zdravje true false true Angleški jezik Slovenski jezik Članek v reviji 2023-08-28 10:00:12 2023-08-28 10:00:15 2023-08-30 03:11:50 0000-00-00 00:00:00 2023 0 0 11 str. Vol. 448, art. 130964 Apr. 2023 0000-00-00 Zaloznikova Objavljeno NiDoloceno 0000-00-00 0000-00-00 0000-00-00 502.131.1 1873-3336 10.1016/j.jhazmat.2023.130964 141167619 1-s2.0-S0304389423002467-main.pdf 1-s2.0-S0304389423002467-main.pdf 1 0FE71E4F0C067540D4D9AF421D1273B5 73b5631df28098f473f6d07db4ca7a36f4ad8ab43e3c4b2482c34f66e8f8fd33 cd3b4b73-4579-11ee-a605-0050569b8976 https://repozitorij.uni-lj.si/Dokument.php?lang=slv&id=172923 https://www.sciencedirect.com/science/article/pii/S0304389423002467 0 ec0d724a-4578-11ee-a605-0050569b8976 https://repozitorij.uni-lj.si/Dokument.php?lang=slv&id=172922 Biotehniška fakulteta 0 0 0