20.500.12556/RUL-141278 Vpliv novih tehnologij žlahtnjenja rastlin na preskrbo s hrano in trajnostni razvoj kmetijstva Effect of new plant breeding technologies on food suply and sustainable development of agriculture Nove tehnologije žlahtnjenja rastlin, ki zajemajo transgene modifikacije in tudi GSO, ponujajo velike možnosti za prehransko varnost, izboljšavo hranljive vrednosti hrane, trajnostni razvoj kmetijstva in ekonomski razvoj držav in posameznikov, hkrati pa odpravljajo pomanjkljivosti zelene revolucije. To diplomsko delo obravnava potenciale, tveganja in dejansko opažene učinke novih tehnologij žlahtnjenja rastlin na življenja ljudi in različne aspekte kmetijstva v svetu. Obravnavani so tudi regulatorni vidiki. Medtem ko je znanost vznemirljiva in so nekatere jasne koristi že opazne, lahko prekomerna regulacija in napačno dojemanje javnosti ovirata učinkovit razvoj in uporabo novih tehnologij žlahtnjenja rastlin. Prekomerna regulacija je še posebej prisotna v Evropi, vpliva pa tudi na države v razvoju v Afriki in Aziji, ki bi lahko imele največ koristi od novih tehnologij žlahtnjenja rastlin. Potrebne so regulativne reforme in bolj znanstveno utemeljena javna razprava. New plant breeding technologies, including both transgenic modifications and GMOs, offer great opportunities for food security, improving the nutritional value of food, sustainable agricultural development, and the economic development of countries and individuals, while overcoming the shortcomings of the green revolution. This work discusses the potentials, risks and actually observed effects of new plant breeding technologies on different aspects of agriculture and people in the world. Regulatory aspects are also discussed. While the science is exciting and some clear benefits are already being seen, over-regulation and misperceptions by the public can hinder the effective development and use of new plant breeding technologies. Over-regulation is particularly prevalent in Europe, but also affects developing countries in Africa and Asia, which could benefit most from new plant breeding technologies. Regulatory reforms and a more science-based public debate are needed. žlahtnjenje rastlin preskrba s hrano regulacija zelena revolucija kmetijstvo plant breeding food supply regulation green revolution agriculture true false false Slovenski jezik Angleški jezik Diplomsko delo/naloga 2022-09-28 07:15:53 2022-09-28 07:16:04 2022-10-18 08:26:33 0000-00-00 00:00:00 2022 0 0 0000-00-00 NiDoloceno NiDoloceno NiDoloceno 0000-00-00 0000-00-00 0000-00-00 212988 126009859 26081.pdf 26081.pdf 1 274920D3FBF01516F8F5B9B263089753 c10716b9b1e654dce5f2cf7c108dfeb8a756908a987492a9b9c00736421ea8fd abd5223c-3eec-11ed-9c94-00155dcfd717 https://repozitorij.uni-lj.si/Dokument.php?lang=slv&id=162269 Biotehniška fakulteta 0 0 0