20.500.12556/RUL-118857 Zasnova analitičnega postopka ugotavljanja pristnosti in stopnje predelave bučnega olja doktorska disertacija The establishment of an analytical procedure for assessment of the genuineness and the degree of processing of pumpkin seed oil doctoral dissertation jedilna olja bučno olje Cucurbita pepo L. deviško oljčno olje analizne metode HPLC GC-MS [delta]-5 steroli [delta]-7 steroli maščobne kisline trans-maščobne kisline stereospecifična analiza triacilglicerolov vitamin E alfa-tokomonoenol gama-tokomonoenol statistična analiza drevo odločanja pristnost olj stopnja predelave bučnega olja edible oils pumpkin seed oil Cucurbita pepo L. virgin olive oil analytical methods HPLC GC-MS [delta]-5 sterols [delta]-7 sterols fatty acids trans-fatty acids stereospecific analysis of triacylglycerols vitamin E alpha-tocomonoenol gamma-tocomonoenol statistical analysis decision tree oil genuineness degree of processing of pumpkin seed oil true false false [B. Butinar] Slovenski jezik Angleški jezik Doktorsko delo/naloga 2020-09-01 08:48:11 2020-09-01 08:48:13 2022-08-31 03:50:14 0000-00-00 00:00:00 2012 0 Ljubljana 2012 Ljubljana X, 77 f. 0000-00-00 NiDoloceno NiDoloceno NiDoloceno 0000-00-00 0000-00-00 0000-00-00 664.34:635.62:543.635.3+577.161.3 4137080 dd_butinar_bojan.pdf dd_butinar_bojan.pdf 1 0EAE4211DD419D5D638DFDBE9D061FF1 2014f1405715eb50f6474720169f89dd800fac841ffe688834c716fa1a1930a4 9ba0f990-a1b9-11eb-a523-00155dcfd717 https://repozitorij.uni-lj.si/Dokument.php?lang=slv&id=133272 Biotehniška fakulteta 0 0 0