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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Razvoj metode za ugotavljanje vsebnosti rutina, kvercetina in kvercitrina v ajdi (Fagopyrum sp.) z infrardečo spektroskopijo</dc:title><dc:creator>Straus,	Janka	(Avtor)
	</dc:creator><dc:creator>Kreft,	Samo	(Mentor)
	</dc:creator><dc:creator>Kokalj,	Meta	(Komentor)
	</dc:creator><dc:subject>infrardeča spektroskopija</dc:subject><dc:subject>rutin</dc:subject><dc:subject>kvercetin</dc:subject><dc:subject>kvercitrin</dc:subject><dc:subject>ajda</dc:subject><dc:subject>flavonoidi v ajdi</dc:subject><dc:subject>ajda</dc:subject><dc:publisher>[J. Štraus]</dc:publisher><dc:date>2017</dc:date><dc:date>2017-11-15 03:37:05</dc:date><dc:type>Magistrsko delo/naloga</dc:type><dc:identifier>97925</dc:identifier><dc:identifier>UDK: 581.19:615.3(043.3)</dc:identifier><dc:identifier>COBISS_ID: 4386417</dc:identifier><dc:language>sl</dc:language></metadata>
