<?xml version="1.0"?>
<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Higienska ustreznost materialov za linijsko proizvodnjo pekarskih izdelkov</dc:title><dc:creator>Stražar,	Eva	(Avtor)
	</dc:creator><dc:creator>Fink,	Rok	(Mentor)
	</dc:creator><dc:creator>Filip,	Sebastjan	(Komentor)
	</dc:creator><dc:subject>sanitarno inženirstvo</dc:subject><dc:subject>adhezija</dc:subject><dc:subject>biofilmi</dc:subject><dc:subject>Bacillus cereus</dc:subject><dc:subject>poliuretanski transportni trakovi</dc:subject><dc:subject>pekarska industrija</dc:subject><dc:subject>metode odstranjevanja</dc:subject><dc:publisher>[E. Stražar]</dc:publisher><dc:date>2016</dc:date><dc:date>2016-11-15 12:43:05</dc:date><dc:type>Magistrsko delo/naloga</dc:type><dc:identifier>87019</dc:identifier><dc:identifier>UDK: 614</dc:identifier><dc:identifier>COBISS_ID: 5155435</dc:identifier><dc:language>sl</dc:language></metadata>
