<?xml version="1.0"?>
<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Priprava ajdovih keksov za prehranske poskuse</dc:title><dc:creator>Vombergar,	Blanka	(Avtor)
	</dc:creator><dc:creator>Gostenčnik,	Darinka	(Avtor)
	</dc:creator><dc:subject>navadna ajda</dc:subject><dc:subject>tatarska ajda</dc:subject><dc:subject>moka</dc:subject><dc:subject>piškoti</dc:subject><dc:subject>prehranski poskusi</dc:subject><dc:subject/><dc:publisher>Biotehniška fakulteta</dc:publisher><dc:date>2005</dc:date><dc:date>2015-07-10 18:49:03</dc:date><dc:type>Delo ni kategorizirano</dc:type><dc:identifier>60696</dc:identifier><dc:identifier>UDK: 664.68</dc:identifier><dc:identifier>ISSN pri članku: 1581-9175</dc:identifier><dc:identifier>COBISS_ID: 4492921</dc:identifier><dc:identifier>OceCobissID: 213840640</dc:identifier><dc:language>sl</dc:language></metadata>
