<?xml version="1.0"?>
<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Potassium and proline content in hop leaves as biochemical marker for drought stress tolerance</dc:title><dc:creator>Čeh,	Barbara	(Avtor)
	</dc:creator><dc:creator>Čerenak,	Andreja	(Avtor)
	</dc:creator><dc:creator>Majer,	Dušica	(Avtor)
	</dc:creator><dc:subject>hmeljarstvo</dc:subject><dc:subject>hmelj</dc:subject><dc:subject>sušni stres</dc:subject><dc:subject>vsebnost kalija</dc:subject><dc:subject>vsebnost prolina</dc:subject><dc:subject/><dc:publisher>Inštitut za hmeljarstvo in pivovarstvo</dc:publisher><dc:date>2009</dc:date><dc:date>2015-07-10 17:40:23</dc:date><dc:type>Delo ni kategorizirano</dc:type><dc:identifier>56859</dc:identifier><dc:identifier>UDK: 633.791:631.83:631.524.85</dc:identifier><dc:identifier>ISSN pri članku: 0350-0756</dc:identifier><dc:identifier>COBISS_ID: 726903</dc:identifier><dc:identifier>OceCobissID: 15881986</dc:identifier><dc:language>sl</dc:language></metadata>
