Substrate pH level effects on anthocyanins and selected phenolics in Rosa x hybrida L. 'KORcrisett'Schmitzer, Valentina (Avtor) Štampar, Franci (Avtor) rosesplant productionphsubstratesanthocyaninsphenolic compoundsBiotehniška fakulteta20102015-07-10 17:26:05Delo ni kategorizirano56096UDK: 635ISSN pri članku: 1581-9175COBISS_ID: 6264697OceCobissID: 213840640sl