Anthocyanins profile, total phenolics and antioxidant activity of black currant ethanolic extracts as influenced by genotype and ethanol concentrationNour, Violeta (Avtor) Štampar, Franci (Avtor) Veberič, Robert (Avtor) Jakopič, Jerneja (Avtor) liker črnega ribezalikerčrni ribezantocianiantioksidantifenolne spojinesorteetanol20132015-07-10 12:54:45Delo ni kategorizirano36890UDK: 634.723:663.23:546.23ISSN pri članku: 0308-8146DOI: 10.1016/j.foodchem.2013.03.105COBISS_ID: 7544697OceCobissID: 6385415sl