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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>The effect of prohexadione-calcium on the phenolic content in developing fruits and leaves of apple trees</dc:title><dc:creator>Mikulič Petkovšek,	Maja	(Avtor)
	</dc:creator><dc:creator>Štampar,	Franci	(Avtor)
	</dc:creator><dc:creator>Veberič,	Robert	(Avtor)
	</dc:creator><dc:subject>jablana</dc:subject><dc:subject>odpornost na bolezni</dc:subject><dc:subject>škrlup</dc:subject><dc:subject/><dc:date>2009</dc:date><dc:date>2015-07-10 12:26:44</dc:date><dc:type>Delo ni kategorizirano</dc:type><dc:identifier>36266</dc:identifier><dc:identifier>UDK: 634.1</dc:identifier><dc:identifier>ISSN pri članku: 1459-0255</dc:identifier><dc:identifier>COBISS_ID: 6167161</dc:identifier><dc:identifier>OceCobissID: 3697528</dc:identifier><dc:language>sl</dc:language></metadata>
