Cool is safe and safe is coolBensa, Maja (Avtor) Jevšnik Podlesnik, Mojca (Avtor) Vovk, Irena (Avtor) food safetyfoodborne diseasespublic healthFoodborne diseases cause negative effects on the society, health sector and economy on the global scale. A key weakness in ensuring food safety is the aspect of consumers’ food safety at home, where due to inadequate knowledge, attitudes and food handling practices a significant part of foodborne illnesses occur. 20252025-07-03 12:20:01Znanstveno delo170307UDK: 614:579.67COBISS_ID: 241272835OceCobissID: 237992451sl