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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Nectar production and three main sugars in nectar of Salvia pratensis and Salvia glutinosa in correlation with abiotic factors</dc:title><dc:creator>Malovrh,	Katja	(Avtor)
	</dc:creator><dc:creator>Ravnjak,	Blanka	(Avtor)
	</dc:creator><dc:creator>Bavcon,	Jože	(Avtor)
	</dc:creator><dc:creator>Križman,	Mitja	(Avtor)
	</dc:creator><dc:subject>abiotic factors</dc:subject><dc:subject>nectar production</dc:subject><dc:subject>nectar composition</dc:subject><dc:subject>sugars</dc:subject><dc:subject>Salvia glutinosa</dc:subject><dc:subject>Salvia pratensis</dc:subject><dc:date>2024</dc:date><dc:date>2024-07-18 11:09:03</dc:date><dc:type>Članek v reviji</dc:type><dc:identifier>159696</dc:identifier><dc:identifier>UDK: 581.135.4:543</dc:identifier><dc:identifier>ISSN pri članku: 2077-0472</dc:identifier><dc:identifier>DOI: 10.3390/agriculture14050668</dc:identifier><dc:identifier>COBISS_ID: 194725891</dc:identifier><dc:language>sl</dc:language></metadata>
