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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Vsebnost nekaterih pomembnih prehranskih komponent v orehih (Juglans regia L.)</dc:title><dc:creator>Madžarević,	Milica	(Avtor)
	</dc:creator><dc:creator>Vidrih,	Rajko	(Mentor)
	</dc:creator><dc:creator>Demšar,	Lea	(Recenzent)
	</dc:creator><dc:subject>orehi</dc:subject><dc:subject>kemijska sestava</dc:subject><dc:subject>beljakovine</dc:subject><dc:subject>maščobne kisline</dc:subject><dc:subject>esencialne maščobne kisline</dc:subject><dc:subject>dnevni vnos linolne kisline</dc:subject><dc:subject>dnevni vnos [alfa]-linolenske kisline</dc:subject><dc:subject>minerali</dc:subject><dc:subject>magnezij</dc:subject><dc:subject>kalij</dc:subject><dc:subject>kalcij</dc:subject><dc:subject>baker</dc:subject><dc:subject>cink</dc:subject><dc:subject>mangan</dc:subject><dc:subject>dnevni vnos mineralov</dc:subject><dc:publisher>[BF, Oddelek za živilstvo], [M. Madžarević]</dc:publisher><dc:date>2006</dc:date><dc:date>2020-09-01 10:19:50</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>119033</dc:identifier><dc:identifier>UDK: 634.51:543.61:641.1</dc:identifier><dc:identifier>URN: http://www.digitalna-knjiznica.bf.uni-lj.si/dn_madzarevic_milica.pdf</dc:identifier><dc:identifier>COBISS_ID: 3148152</dc:identifier><dc:language>sl</dc:language></metadata>
