<?xml version="1.0"?>
<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Senzorično ocenjevanje penečih vin</dc:title><dc:creator>Polanec,	Maša	(Avtor)
	</dc:creator><dc:creator>Košmerl,	Tatjana	(Mentor)
	</dc:creator><dc:creator>Demšar,	Lea	(Recenzent)
	</dc:creator><dc:subject>vino</dc:subject><dc:subject>peneče vino</dc:subject><dc:subject>klasični postopek</dc:subject><dc:subject>postopek charmat</dc:subject><dc:subject>senzorične lastnosti</dc:subject><dc:subject>senzorična analiza</dc:subject><dc:subject>ocenjevalci vin</dc:subject><dc:publisher>[M. Polanec]</dc:publisher><dc:date>2013</dc:date><dc:date>2020-09-01 10:16:35</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>118962</dc:identifier><dc:identifier>UDK: 663.223:543.92</dc:identifier><dc:identifier>COBISS_ID: 4249464</dc:identifier><dc:language>sl</dc:language></metadata>
