<?xml version="1.0"?>
<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Vsebnost vitamina C in nitratov v zelenjavi</dc:title><dc:creator>Kastelec,	Irena	(Avtor)
	</dc:creator><dc:creator>Simčič,	Marjan	(Mentor)
	</dc:creator><dc:subject>zelenjava</dc:subject><dc:subject>kemijska sestavina</dc:subject><dc:subject>vitamin C</dc:subject><dc:subject>nitrati</dc:subject><dc:publisher>[BF, Podiplomski študij bioloških in biotehniških znanosti, področje živilstva], [I. Kastelec]</dc:publisher><dc:date>2011</dc:date><dc:date>2020-09-01 08:10:18</dc:date><dc:type>Magistrsko delo</dc:type><dc:identifier>118818</dc:identifier><dc:identifier>UDK: 635.3/.6:543.062:577.164.2:546.17</dc:identifier><dc:identifier>COBISS_ID: 3883128</dc:identifier><dc:language>sl</dc:language></metadata>
