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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Vpliv rastlinskih izvlečkov na oksidativni metabolizem kvasovke Saccharomyces cerevisiae</dc:title><dc:creator>Količ,	Rok	(Avtor)
	</dc:creator><dc:creator>Raspor,	Peter	(Mentor)
	</dc:creator><dc:creator>Žgur-Bertok,	Darja	(Recenzent)
	</dc:creator><dc:subject>kvasovke</dc:subject><dc:subject>Saccharomyces cerevisiae</dc:subject><dc:subject>izvleček rožmarina</dc:subject><dc:subject>stres</dc:subject><dc:subject>oksidativni stres</dc:subject><dc:subject>karbonili</dc:subject><dc:subject>malondialdehid</dc:subject><dc:publisher>[R. Količ]</dc:publisher><dc:date>2009</dc:date><dc:date>2020-08-27 11:39:32</dc:date><dc:type>Diplomsko delo</dc:type><dc:identifier>118468</dc:identifier><dc:identifier>UDK: 579.22+579.24:547.9:602.3:582.282.23</dc:identifier><dc:identifier>COBISS_ID: 3603064</dc:identifier><dc:language>sl</dc:language></metadata>
