<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://repozitorij.uni-lj.si/IzpisGradiva.php?id=97915"><dc:title>Ugotavljanje vpliva skladiščnih pogojev na viabilnost različnih skupin mikroorganizmov v homogenizatu kefirja</dc:title><dc:creator>Nikolić,	Nataša	(Avtor)
	</dc:creator><dc:creator>Štrukelj,	Borut	(Mentor)
	</dc:creator><dc:creator>Berlec,	Aleš	(Komentor)
	</dc:creator><dc:subject>kefirna zrnca</dc:subject><dc:subject>Aloe ver gel</dc:subject><dc:subject>vaginalna disbioza</dc:subject><dc:subject>mlečnokislinske bakterije</dc:subject><dc:subject>probiotiki</dc:subject><dc:publisher>[N. Nikolić]</dc:publisher><dc:date>2017</dc:date><dc:date>2017-11-15 03:36:51</dc:date><dc:type>Magistrsko delo/naloga</dc:type><dc:identifier>97915</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>